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2. 50 Easy Penne Pasta Recipes for the Weeknight Dinner Win - AOL

   www.aol.com/50-easy-penne-pasta-recipes...

   This pasta casserole hits all the comfort food buttons. Get the recipe: Creamy Tomato White Bean Penne Pasta Bake. Sheila Lukins. This pasta hinges on the oil from the artichokes, because it is ...

3. The Instagrammable Sausage & Broccoli Burrata Pasta Of Your ...

   www.aol.com/instagrammable-sausage-broccoli...

   Add broccoli; season with 1 teaspoon salt. Cook, mostly undisturbed and reducing heat to medium-low if pan gets too hot, until one side is caramelized and florets are tender with a little crunch ...

4. Recipe: The Best Baked Macaroni You'll Ever Make - AOL

   www.aol.com/recipe-best-baked-macaroni-youll...

   Steps. Bring a large pot of water to a rapid boil. Add oil and salt. Add pasta to the pot and stir occasionally for about 13 minutes or until the pasta is al dente. Put the pasta into a strainer ...

5. List of pasta dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta_dishes

   A Campobello di Licata baked pasta dish, made of ziti pasta, a ragù sauce with pork, cauliflower, eggs and pecorino cheese. Nidi di rondine. Emilia-Romagna. A Romagna baked pasta dish, prepared a fresh egg pasta, with a tomato sauce and smoked ham, beef, mushrooms, béchamel sauce and Parmigiano Reggiano cheese.

6. Bolognese sauce - Wikipedia

   en.wikipedia.org/wiki/Bolognese_sauce

   Bolognese sauce. Bolognese sauce, [a] known in Italian as ragù alla bolognese[b] or ragù bolognese (called ragù in the city of Bologna, ragó in Bolognese dialect), is a meat-based sauce in Italian cuisine, typical of the city of Bologna. [2] It is customarily used to dress tagliatelle al ragù and to prepare lasagne alla bolognese.

7. Italian-American cuisine - Wikipedia

   en.wikipedia.org/wiki/Italian-American_cuisine

   Boston: Harvard Common Press, 2000, ISBN 1-55832-166-7: a broad history and survey of Italian American food as eaten around the United States. Middione, Carlo, The Food of Southern Italy. New York: William Morrow & Company, 1987, ISBN 0-688-05042-5 (hardcover). A San Franciscan chef's perspective on Italian food. Rice, William, Steak Lover's ...

8. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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   3. 30-Minute Brussels Sprouts and Bacon Orecchiette. Katherine Gillen. Time Commitment: 30 minutes. Why I Love It: beginner-friendly, kid-friendly, <10 ingredients. Serves: 4. Bring on the comfort ...

9. Johnny Marzetti - Wikipedia

   en.wikipedia.org/wiki/Johnny_Marzetti

   Johnny Marzetti originated in Columbus, Ohio, at Marzetti's, an Italian restaurant established in 1896 at Woodruff Avenue and High Street by an Italian immigrant named Teresa Marzetti. [ 3 ] [ 4 ] One of the dishes Marzetti offered her customers was a baked casserole of ground beef, cheese, tomato sauce, and noodles that she named for her ...