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  2. Ebullioscopic constant - Wikipedia

    en.wikipedia.org/wiki/Ebullioscopic_constant

    i is the van 't Hoff factor, the number of particles the solute splits into or forms when dissolved. b is the molality of the solution. A formula to compute the ebullioscopic constant is: [2] = R is the ideal gas constant. M is the molar mass of the solvent.

  3. Indeterminate form - Wikipedia

    en.wikipedia.org/wiki/Indeterminate_form

    Indeterminate form is a mathematical expression that can obtain any value depending on circumstances. In calculus , it is usually possible to compute the limit of the sum, difference, product, quotient or power of two functions by taking the corresponding combination of the separate limits of each respective function.

  4. Water - Wikipedia

    en.wikipedia.org/wiki/Water

    Water is an inorganic compound with the chemical formula H 2 O. It is a transparent, tasteless, odorless, [c] and nearly colorless chemical substance. It is the main constituent of Earth's hydrosphere and the fluids of all known living organisms (in which it acts as a solvent [20]).

  5. Properties of water - Wikipedia

    en.wikipedia.org/wiki/Properties_of_water

    Water is the chemical substance with chemical formula H 2 O; one molecule of water has two hydrogen atoms covalently bonded to a single oxygen atom. [26] Water is a tasteless, odorless liquid at ambient temperature and pressure. Liquid water has weak absorption bands at wavelengths of around 750 nm which cause it to appear to have a blue color. [4]

  6. Structural formula - Wikipedia

    en.wikipedia.org/wiki/Structural_formula

    Skeletal structural formula of Vitamin B 12.Many organic molecules are too complicated to be specified by a molecular formula.. The structural formula of a chemical compound is a graphic representation of the molecular structure (determined by structural chemistry methods), showing how the atoms are possibly arranged in the real three-dimensional space.

  7. Dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Dissociation_constant

    In chemistry, biochemistry, and pharmacology, a dissociation constant (K D) is a specific type of equilibrium constant that measures the propensity of a larger object to separate (dissociate) reversibly into smaller components, as when a complex falls apart into its component molecules, or when a salt splits up into its component ions.

  8. Outline of water - Wikipedia

    en.wikipedia.org/wiki/Outline_of_water

    Waterchemical substance with the chemical formula H 2 O. A water molecule contains one oxygen and two hydrogen atoms connected by covalent bonds. Water is a liquid at ambient conditions , but it often co-exists on Earth with its solid state, ice , and gaseous state ( water vapor or steam ).

  9. Self-ionization of water - Wikipedia

    en.wikipedia.org/wiki/Self-ionization_of_water

    Water samples that are exposed to air will absorb some carbon dioxide to form carbonic acid (H 2 CO 3) and the concentration of H 3 O + will increase due to the reaction H 2 CO 3 + H 2 O = HCO 3 − + H 3 O +. The concentration of OH − will decrease in such a way that the product [H 3 O +][OH −] remains constant for fixed temperature and ...