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  2. Kabocha - Wikipedia

    en.wikipedia.org/wiki/Kabocha

    Some kabocha can taste like Russet potatoes or chestnuts. [citation needed] The rind is edible although some cooks may peel it to speed up the cooking process or to suit their personal taste preferences. Kabocha is commonly utilized in side dishes and soups, or as a substitute for potato or other squash varieties.

  3. Here's a Complete Guide to Different Types of Squash for ...

    www.aol.com/look-different-types-squash-next...

    Kabocha squash, also known as a Japanese pumpkin, is a staple in Asian cuisines. It has a green skin and orange flesh that’s notably sweet. Try it sliced into wedges and roasted, or cooked and ...

  4. 13 Winter Squash Varieties to Know (and What to Make ... - AOL

    www.aol.com/13-winter-squash-varieties-know...

    4. Kabocha Squash. Looks like: Also known as Japanese pumpkin, kabocha squash can either be green (with a deep green rind) or red, both with creamy, bright orange flesh. Tastes like: This type of ...

  5. Today Is The Day You Learned There Are18 Types Of Squash—And ...

    www.aol.com/most-versatile-squash-carnival...

    Kabocha squash look like buttercups, they taste more like delicatas with a similar texture to sweet potatoes when mashed or puréed. "It’s very custard-like and creamy, which makes it great for ...

  6. List of gourds and squashes - Wikipedia

    en.wikipedia.org/wiki/List_of_gourds_and_squashes

    Atlantic Giant Buttercup squash Kabocha Red kuri Turban squash. Amphora; Aurantiaca-Alba; Atlantic Giant [3]; Australian Butter; Big Moon; Bleu de Hongrie; Blue Banana; Buttercup squash; Crown Prince

  7. Cucurbita maxima - Wikipedia

    en.wikipedia.org/wiki/Cucurbita_maxima

    A Pink Banana squash, cut, with seeds removed, with a U.S. quarter for size comparison A buttercup squash A cut open blue hubbard squash A golden Hubbard squash. Arikara squash weighs from four to eleven pounds with a teardrop or round shape with a mottled orange and green color pattern. It is used both for its eating qualities and as decoration.

  8. I tried Ina Garten's mashed potatoes, and I'll never make ...

    www.aol.com/news/tried-ina-gartens-mashed...

    From Yukon Gold vs. russet to ricing vs. mashing, I've tested many ways to make mashed potatoes even more amazing. Then I came across Ina Garten's unique spin on the side dish.

  9. 55 Thanksgiving Vegetable Side Dishes Even Better Than The Turkey

    www.aol.com/55-thanksgiving-vegetable-side...

    Kabocha Squash. Sure people love apples, pumpkin and butternut squash, but kabocha has a more complex flavor than its gourd cousins. This makes it a perfect match for the caramelized umami-sweet ...

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