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Henry Higgins ranked second in the Best Bagel category of Willamette Week 's annual readers' poll in 2020. [24] Tanya Edwards selected the business to represent Oregon in Eat This, Not That 's 2022 overview of the best bagels in each U.S. state. [21] In a 2023 review of the smoked salmon bagel sandwich, Meira Gebel of Axios Portland wrote:
Zuri Anderson included Bernstein's in iHeart 's 2021 list of Portland's best breakfast restaurants. [23] In 2024, Sara Klimek selected the shop to represent Oregon in Tasting Table 's list of the best bagel shops in each U.S. state, based on online reviews. Kilmek said the business offers "perfectly chewy" bagels in a "comforting" space, and ...
And let us not forget the self-proclaimed "bagel empire" that is New York, whose residents say they devour on average 54 bagels each year. Others averaging 50-plus bagels yearly included ...
The bagels were priced at $1.89 each, plus tax. As a bagel connoisseur, I had my own preconceived notions of what the best bagel varieties are (everything is a go-to, while flavors like blueberry ...
Nutrition (Per bagel): Calories: 240 Fat: 2 g (Saturated Fat: 0.5 g) Sodium: 440 mg Carbs: 51 g (Fiber: 6 g, Sugar: 9 g) Protein: 9 g. Aunt Millie's Brown Sugar Swirl Soft Bagels have 6 grams of ...
Pizza bagel: Pizza bagel: Midwest Cleveland, Ohio The two halves of a toasted bagel, baked with tomato sauce, mozzarella cheese, and often other pizza toppings. [214] Pizza puff: Midwest Chicago A deep-fried dough pocket filled with cheese, tomato sauce, and other pizza ingredients such as sausage.
As a New Yorker, I ranked plain bagels from different grocery stores, including Whole Foods, Aldi, Trader Joe's, and Costco, to find the best ones.
Bagels became so popular among the Jewish community of New York, that unions were formed to represent bagel bakers in the city, such as Bagel Bakers Local 338, which by the early 1910s represented over 300 bagel craftsman in Manhattan. [1] New York–style bagels are the original bagel available in the United States.