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  2. 30 Classic Drive-In Restaurants That Are Still Going Strong - AOL

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    It just doesn't get any more old school than Doumar's, which began as an ice cream stand in the early 1900s that churned out the world's first waffle cones. The current location dates to 1934, and ...

  3. 16 Chili Recipes to Eat During the Super Bowl (or on Any Old ...

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    Grab a spoon and amp up your weeknight repertoire with these 16 chili recipes that are begging for a spot on your game day menu. 25 Chowder Recipes That’ll Warm You Up on the Chilliest Nights 1.

  4. Eat Like a President: 25 Favorite Recipes of First Families - AOL

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    The recipe only includes four ingredients, including a vanilla bean, and was made in an old fashioned ice cream maker. Recipe: Monticello Gilbert Stuart/ The White House Historical Association ...

  5. Cuisine of the Southwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the...

    A pot of chili con carne with beans and tomatoes. The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States.It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Mountain men, Native Americans, [1] and Mexicans throughout the post-Columbian era; there is, however, a great ...

  6. List of hot dog restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_dog_restaurants

    Dixie Chili and Deli – Restaurant chain in the U.S. state of Kentucky; Dog n Suds – American drive-in eatery chain; Donnie Vegas – Restaurant in Portland, Oregon, U.S. Essie's Original Hot Dog Shop – Restaurant in Pittsburgh, Pennsylvania, U.S.

  7. How To Make The Best Chili, According To Chili Cook-Off ... - AOL

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  8. Kiradjieff brothers - Wikipedia

    en.wikipedia.org/wiki/Kiradjieff_brothers

    In 1959, the Kiradjieffs of Empress Chili, announced they be the first to come up with a new design for drive in, car-service. The last man who ran the family business was Tom's son Assen (Joe) Kiradjieff. Since the late 1950s, when his father's health sharply declined, Joe operated the Empress Chili. Tom died in 1960, while John had died in 1953.

  9. I tried 5 different kinds of canned chili, and there's only ...

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    I reviewed five kinds of canned chili from the supermarket to find the best-tasting option. The meat-free version of Amy's was quite tasty, but the Campbell's Chunky chili mac was my favorite.

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