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The ingredients of traditional pizza Margherita—tomatoes (red), mozzarella (white), and basil (green)—are inspired by the colours of the national flag of Italy. [1] Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks.
Clockwise from top left; some of the most popular Italian foods: Neapolitan pizza, carbonara, espresso, and gelato. Italian cuisine is a Mediterranean cuisine [1] consisting of the ingredients, recipes, and cooking techniques developed in Italy since Roman times, and later spread around the world together with waves of Italian diaspora.
Traditions of Italy are sets of traditions, beliefs, values, and customs that belongs within the culture of Italian people. These traditions have influenced life in Italy for centuries, and are still practiced in modern times. Italian traditions are directly connected to Italy's ancestors, which says even more about Italian history.
It is a cuisine heavily steeped in tradition with regional variations that perpetually exchange styles and traditions. Italian food is one of the world's most popular cuisines due to its flavor ...
Italian food writers (3 C, 25 P) Italian stews (7 P) Italian-American cuisine (4 C, 72 P) M. Italian meat dishes (2 C, 11 P) P. ... Traditional balsamic vinegar ...
Pages in category "Italian traditions" The following 36 pages are in this category, out of 36 total. This list may not reflect recent changes. ...
If you’re looking to branch out this year, these charming Italian Christmas traditions—including bagpipe music, midnight skiing and seafood feasts, to name a few—should give you all the ...
Food and drink have played an important role in Venetian culture for centuries. This image shows a 16th-century fresco in the Villa Caldogno, where some noblemen and noblewomen enjoy merenda, or a mid-afternoon snack, eating bussoli, or typical sweets from Vicenza.