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2. Category:Cocktails with absinthe - Wikipedia

   en.wikipedia.org/wiki/Category:Cocktails_with...

   This page was last edited on 29 December 2013, at 13:40 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

3. Sazerac - Wikipedia

   en.wikipedia.org/wiki/Sazerac

   Cocktail: Base spirit: Cognac; Served: Straight up: chilled, without ice: Standard garnish: lemon zest: Standard drinkware: Old fashioned glass: IBA specified ingredients† 50 ml cognac; 10 ml absinthe; One sugar cube; Two dashes Peychaud's Bitters; Preparation: Rinse a chilled old-fashioned glass with absinthe or anisette, and add crushed ice.

4. Modernista (cocktail) - Wikipedia

   en.wikipedia.org/wiki/Modernista_(cocktail)

   The Modernista is a scotch whisky cocktail livened up by the addition of absinthe/pastis and arrack-based Swedish Punsch. [1] [2] It was listed in Ted Haigh's book Vintage Spirits and Forgotten Cocktails, and is also known as the Modern Maid cocktail. [3]

5. Chrysanthemum (cocktail) - Wikipedia

   en.wikipedia.org/wiki/Chrysanthemum_(cocktail)

   The Chrysanthemum is a cocktail made with absinthe, Bénédictine, and vermouth. [1] [2] [3] This pre-prohibition cocktail is sometimes credited to the 1930 edition of The Savoy Cocktail Book, although an earlier recipe appears in the influential early 20th-century cocktail book Recipes for Mixed Drinks (1916) by Hugo R. Ensslin.

6. 18 Best Low-Cal Cocktails and Mixed Drinks, According to ...

   www.aol.com/lifestyle/18-best-low-cal-cocktails...

   “With a pretty presentation, yet simple to whip up—make this your signature drink at your tailgate party,” says Jackson. Makes 6 (1-cup) servings 1 (20-ounce) bottle green tea with honey

7. 12 Warming Whiskey Cocktails to Slow-Sip This Winter - AOL

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8. Blackthorn (cocktail) - Wikipedia

   en.wikipedia.org/wiki/Blackthorn_(cocktail)

   The Red Thorn is a variation on the whiskey version of the Blackthorn by Takumi Watanabe. It's made with Irish whiskey, dry vermouth, raspberry syrup, lemon juice, green chartreuse, and absinthe. The recipe of the drink was recorded in Jared Brown & Anistatia Miller‘s The Deans of Drink and Gary Regan's 101 Best New Cocktails, Volume III. [17 ...

9. Why You Should Add Absinthe to Your Home Bar and 10 ... - AOL

   www.aol.com/why-add-absinthe-home-bar-120000429.html

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