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Raclette du Valais (French pronunciation: [ʁaklɛt dy valɛ]) or Walliser Raclette (German) is a semi-hard cheese that is usually fashioned into a wheel of about 6 kg (13 lb). [1] The Alpine cow milk based dairy product is most commonly used for melting for the dish called raclette , but is also consumed as is.
Raclette (/ r ə ˈ k l ɛ t /, French: ⓘ) is a dish of Swiss [1] [2] [3] origin, also popular in the other Alpine countries (France, Italy, Germany, Austria), based on heating cheese and scraping off the melted part, then typically served with boiled potatoes. Raclette cheese is historically a dish originating from the canton of Valais in ...
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Raclette, a cheese made to be melted and scraped over food, hails from countries like France and Switzerland and has a slightly pungent aroma and a salty, slightly nutty flavor.
Le Rustique is a brand of French cheese owned by the Compagnie des Fromages et RichesMonts (CF&R). Le Rustique was created in 1975 in Normandy, France with a recipe of camembert. The brand then launched other soft cheeses including brie , camembert light and coulommiers .
18 May – Women lecturers are given equal status to their male colleagues at the University of Oxford. 21 May – The UK Government proposes a car tax of £1 per horsepower (13 p/kW). 29 May – Louth flood of 1920 in Lincolnshire kills 23. 9 June – King George V opens the Imperial War Museum at The Crystal Palace.
Want to dive back into the nostalgia of old-time Chuck E. Cheese? Check out these images.
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