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  2. Raclette du Valais - Wikipedia

    en.wikipedia.org/wiki/Raclette_du_Valais

    Raclette du Valais (French pronunciation: [ʁaklɛt dy valɛ]) or Walliser Raclette (German) is a semi-hard cheese that is usually fashioned into a wheel of about 6 kg (13 lb). [1] The Alpine cow milk based dairy product is most commonly used for melting for the dish called raclette , but is also consumed as is.

  3. List of European cheeses with protected geographical status

    en.wikipedia.org/wiki/List_of_European_cheeses...

    The EU designations are open for EU and non-EU products. Following Brexit therefore, UK cheeses remained in the register. Any cheese with a protected geographical cheese in the EU in 2020, is automatically protected in the UK as well. The DOOR database includes product names registered cheese names for which registration has been applied. [1]

  4. Raclette - Wikipedia

    en.wikipedia.org/wiki/Raclette

    Raclette (/ r ə ˈ k l ɛ t /, French: ⓘ) is a dish of Swiss [1] [2] [3] origin, also popular in the other Alpine countries (France, Italy, Germany, Austria), based on heating cheese and scraping off the melted part, then typically served with boiled potatoes. Raclette cheese is historically a dish originating from the canton of Valais in ...

  5. What is raclette cheese? Experts explain the melty ... - AOL

    www.aol.com/lifestyle/raclette-cheese-experts...

    Move over, fondue, there's a new cheese in town and it comes with its own grill. Raclette, a cheese made to be melted and scraped over food, hails from countries like France and Switzerland and ...

  6. List of Swiss cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_Swiss_cheeses

    Their distinct character arose from the requirements of cheese made in the summer on high Alpine grasslands (alpage in French), and then transported with the cows down to the valleys in the winter, in the historic culture of Alpine transhumance. Traditionally the cheeses were made in large rounds or "wheels" with a hard rind, to provide ...

  7. List of British cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_British_cheeses

    Blue cheese is a general classification of cow's milk, sheep's milk, or goat's milk cheeses that have had cultures of the mould Penicillium added so that the final product is spotted or veined throughout with blue, blue-grey or blue-green mould, and carries a distinct savour, either from the mould or various specially cultivated bacteria.

  8. Olive Garden is now selling its viral cheese graters online

    www.aol.com/olive-garden-now-selling-viral...

    Olive Garden now sells its viral cheese graters online for $15 along with a “Seasons Gratings” holiday sweater and other themed merch.

  9. Wikipedia : Public domain image resources

    en.wikipedia.org/wiki/Wikipedia:Public_domain...

    Needpix - library of more than 1.5 million free, or so-called Public Domain Photos and Illustrations licensed with CC0. PDPics.com – Public domain photo collection with about 7400 high resolution pictures up to 6000x4000. All images licensed under CC0 license. Smithsonian Institution – Open Access – 2.8 million Free Public Domain images ...

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