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Leeks and other alliaceous vegetables Indonesia France Turkey: Lettuce and chicory China United States India: Mushrooms and truffles China Japan India: Okra India Nigeria Mali: Onions and shallots, dry India China Egypt: Onions and shallots, green China Mali Angola: Other beans, green China Indonesia India: Other vegetables, fresh n.e.c.
This is a category for vegetables that are particularly associated with Asian cuisine. Subcategories This category has the following 3 subcategories, out of 3 total.
This is a list of countries by vegetable production in 2020 based on the Food and Agriculture Organization Corporate Statistical Database. The total world vegetable production for 2020 was 1,148,446,252 metric tonnes. In 1961 production was 198 mln. tonnes.
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East Asian vegetables (4 C, 3 P) This page was last edited on 8 July 2024, at 06:23 (UTC). Text is available under the Creative Commons Attribution ...
Whether you're cooking Chinese, Japanese, Thai, or Vietnamese food, or are just on the lookout for new produce, get to know these leafy greens, mushrooms, and more.
Food and drink festivals in Asia (2 C, 1 P) R. Asian restaurants (14 C, 3 P) V. Asian vegetables (3 C, 48 P) Vegetarianism in Asia (8 C, 1 P) Pages in category "Asian ...
A pyramid was created by Oldways Preservation Trust in 1998 with scientific research from Cornell and Harvard University and specific reference to the healthy patterns of eating demonstrated by the Mediterranean Diet Pyramid. [1] This Vegetarian Diet Pyramid suggests the types and frequencies of foods that should be enjoyed for health.