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Bacterial soft rots are caused by several types of bacteria, but most commonly by species of gram-negative bacteria, Erwinia, Pectobacterium, and Pseudomonas. It is a destructive disease of fruits, vegetables, and ornamentals found worldwide, and affects genera from nearly all the plant families. The bacteria mainly attack the fleshy storage ...
A table beet infected with Pectobacterium carotovorum subsp. betavasculorum.Note the rings of black vascular tissue colonized by the rotting bacteria. Beet vascular necrosis and rot is a soft rot disease caused by the bacterium Pectobacterium carotovorum subsp. betavasculorum, which has also been known as Pectobacterium betavasculorum and Erwinia carotovora subsp. betavasculorum. [1]
Physiological plant disorders are caused by non- pathological conditions such as poor light, adverse weather, water-logging, phytotoxic compounds or a lack of nutrients, and affect the functioning of the plant system. Physiological disorders are distinguished from plant diseases caused by pathogens, such as a virus or fungus. [1]
Sclerotinia sclerotiorum is a plant pathogenic fungus and can cause a disease called white mold if conditions are conducive. S. sclerotiorum can also be known as cottony rot, watery soft rot, stem rot, drop, crown rot and blossom blight. A key characteristic of this pathogen is its ability to produce black resting structures known as sclerotia ...
Plants live in association with diverse microbial consortia. These microbes, referred to as the plant's microbiota, live both inside (the endosphere) and outside (the episphere) of plant tissues, and play important roles in the ecology and physiology of plants. [5] "The core plant microbiome is thought to comprise keystone microbial taxa that ...
The best-known types are brown rot, soft rot, and white rot. [ 4 ] [ 5 ] Each produce different enzymes, can degrade different plant materials, and can colonise different environmental niches. [ 6 ] Brown rot and soft rot both digest a tree's cellulose and hemicellulose but not its lignin; white rot digests lignin as well.
Branch collar. A branch collar is the "shoulder" between the branch and trunk of woody plants; the inflammation formed at the base of the branch is caused by annually overlapping trunk tissue. [1] The shape of the branch collar is due to two separate growth patterns, initially the branch grows basipetally, followed by seasonal trunk growth ...
Soft tissue. Tissue in the body that is not hardened by ossification. Micrograph of a tendon. Hematoxylin and eosin stain. Soft tissue connects and surrounds or supports internal organs and bones, and includes muscle, tendons, ligaments, fat, fibrous tissue, lymph and blood vessels, fasciae, and synovial membranes. [1][2] Soft tissue is tissue ...