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The cup is a cooking measure of volume, commonly associated with cooking and serving sizes. In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup being 250 millilitres.
In the UK, teaspoons and tablespoons are formally 1⁄96 and 1⁄32 of an imperial pint (5.92 mL and 17.76 mL), respectively. In Canada, a teaspoon is historically 1⁄6 imperial fluid ounce (4.74 mL) and a tablespoon is 1⁄2 imperial fl oz (14.21 mL). In both Britain and Canada, cooking utensils come in 5 mL for teaspoons and 15 mL for ...
The first metric Melbourne Cup was raced in November 1972. An early change was the metrication of horse racing. This was facilitated because the furlong (one-eighth of a mile) is close to 200 m. Therefore, the Melbourne Cup was changed from 2 mi to 3,200 m, a reduction of 19 m or about 0.6%. The first metric Melbourne Cup was raced in November ...
Australia 30 ml 60 ml A single shot is sometimes called a "nip". [9] At 30 ml, a typical spirit with 40 percent alcohol is roughly equivalent to one Australian standard drink. [10] Bulgaria 50 ml 100 ml 200 ml Canada 30 ml (1 US fl oz) or 28 ml (1 imp fl oz) 44 ml (1.5 US fl oz) or 43 ml (1.5 imp fl oz) 71 ml (2.5 imp fl oz)
189.42 mL. 6.39 US fl oz. 6.66 imp oz. 1⁄3 of an Imperial pint. Short for Nipperkin. Strong ale and Barley wine were usually bottled in nips [3] Metric measurement glasses and containers usually round up to a metric half pint of 200 mL (7 imp oz). small glass (US) 236.59 mL. 8 US fl oz.
Measuring cup. A simple plastic measuring cup, capable of holding the volume one cup. A measuring cup is a kitchen utensil used primarily to measure the volume of liquid or bulk solid cooking ingredients such as flour and sugar, especially for volumes from about 50 mL (approx. 2 fl oz) upwards. Measuring cups are also used to measure washing ...
In Australia a flat white is usually served in a ceramic cup with a handle, often of a similar volume (200 ml, 7.0 imp fl oz) to the glass in which a latte is served, but the flat white usually has less milk and microfoam. [3] According to New Zealand tourism, flat whites are more commonly served in a smaller cup (175 ml, 6.2 imp fl oz).
Beer in Australia is formally measured in metric units, but draught beer is commonly ordered and sold in glasses approximating imperial measures, including a 570 ml pint. In the state of South Australia, "pint" refers to a 425 ml ( 3 ⁄ 4 pint) glass, known as a schooner in the rest of Australia.