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  2. New England's decades-old shrimp fishery, a victim of climate ...

    www.aol.com/news/englands-decades-old-shrimp...

    The commercial fishery for the New England shrimp, which are also called Maine shrimp or pink shrimp, was established in the 1950s and peaked at nearly 30 million pounds (13.6 million kilograms ...

  3. Community-supported fishery - Wikipedia

    en.wikipedia.org/wiki/Community-supported_fishery

    The pilot proved so successful that in the spring of 2008, the Port Clyde community expanded beyond shrimp and Port Clyde Fresh Catch became a viable business. Today, this program delivers fresh, Maine caught shrimp and groundfish to several different locations throughout their local community. In addition, the Midcoast Fishermen's Coop has ...

  4. Closed-end fund - Wikipedia

    en.wikipedia.org/wiki/Closed-end_fund

    Closed-end funds are traded on exchanges, and in that respect they are like exchange-traded funds (ETFs), but there are important differences between these two kinds of security. The price of a closed-end fund's shares is completely determined by investor demand, and this price often diverges substantially from the NAV of the fund assets.

  5. Aquaculture in Maine - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_in_Maine

    Maine accounts for 18% of the US domestic salmon market. Within the state of Maine, the salmon industry provided close to 1000 jobs in 1996. The vast majority of these jobs are in Washington County. The industry in 1996 accounted for "$30 million of personal income and $44 million of goods and services produced in Maine (gross regional product).

  6. Can shrimp become big business in Maryland? Here's what ... - AOL

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  7. New England's shrimp fishery, victim of climate change, to ...

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  8. Sustainable seafood advisory lists and certification - Wikipedia

    en.wikipedia.org/wiki/Sustainable_seafood...

    Sustainable Fishery Advocates operates the FishWise program for labeling seafood by retailers. Friends of the Sea is an independent organization that developed certification schemes for products from sustainable fisheries and aquaculture.

  9. Beaufort’s shrimping industry on the brink. Local boats sit ...

    www.aol.com/news/beaufort-shrimping-industry...

    “The U.S. shrimp fishery throughout the Gulf of Mexico and Southeast region is suffering an unprecedented catastrophic crisis that threatens its very existence and the many small family owned ...