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Streptomyces griseus is a species of bacteria in the genus Streptomyces commonly found in soil. A few strains have been also reported from deep-sea sediments. It is a Gram-positive bacterium with high GC content .
Streptomyces is the largest genus of Actinomycetota, and the type genus of the family Streptomycetaceae. [3] Over 700 species of Streptomyces bacteria have been described. [ 4 ] [ 5 ] [ 6 ] As with the other Actinomycetota, streptomycetes are gram-positive , and have very large genomes with high GC content .
Streptomyces griseofuscus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Japan. [ 1 ] [ 2 ] Streptomyces griseofuscus produces azinomycin A , azinomycin B , bundlin A , bundlin B , moldicidin A , physostigmine , fungichromin and pentamycin .
The following is a list of Streptomyces species, organized alphabetically by species name. [1] Names that have not been validated according to the Bacteriological Code are enclosed in "quotes". As of June 2021 [update] , there are 679 valid species of Streptomyces and an additional 121 provisional species. [ 1 ]
Streptomyces griseorubens is a bacterium species from the genus of Streptomyces which has been isolated from soil. [ 1 ] [ 2 ] [ 3 ] Streptomyces griseorubens produces althiomycin . [ 4 ] [ 5 ] Streptomyces griseorubens produces matamycin and althiomycin .
Streptomyces griseoflavus is a bacterium species from the genus of Streptomyces which has been isolated from garden soil. [ 1 ] [ 2 ] Streptomyces griseoflavus produces bicozamycin , colabomycins A , colabomycins C , germacradienol and hormaomycin .
Streptomyces griseoviridis is a filamentous bacterium species from the genus Streptomyces, which was isolated from soil in Texas, United States. [ 1 ] [ 2 ] [ 3 ] Streptomyces griseoviridis produces etamycin , griseoviridin , bactobolin , prodigiosin R1 , actinobolin , and rosophilin .
Streptomyces griseosporeus is a bacterium species from the genus of Streptomyces. [ 1 ] [ 2 ] Streptomyces griseosporeus produces taitomycin , 2-amino-4-hydroxypentanonic acid and liposidomycins . [ 2 ] [ 3 ] [ 4 ]