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2. How to Make Some of the Most Iconic Dishes in the World - AOL

   www.aol.com/most-iconic-dishes-world-171500576.html

   Vietnam: Pho. Though it was probably only created in its current form around 1900, pho is considered Vietnam's national dish. It's often sold as a street food, especially for breakfast and dinner.

3. Savory International Dishes for Meat Lovers - AOL

   www.aol.com/savory-international-dishes-meat...

   One of the most popular Filipino dishes — widely (and unofficially) considered to be the national dish of the Philippines — adobo usually consists of seared chicken, pork, or a combination ...

4. List of potato dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_potato_dishes

   A dish made of both potatoes and pasta, refined with cream, cheese and onions. Baeckeoffe: Alsace, France: A mix of sliced potatoes, sliced onions, cubed mutton, beef and pork which have been marinated overnight in Alsatian white wine and juniper berries and slow cooked in a sealed ceramic casserole dish. Baked potato: International

5. List of hors d'oeuvre - Wikipedia

   en.wikipedia.org/wiki/List_of_hors_d'oeuvre

   A raw seafood dish and preparation method native to the Philippines, prepared using raw cubed fish mixed with vinegar (usually coconut vinegar or cane vinegar) as the primary denaturing agent; along with a souring agent to enhance the tartness like calamansi, dayap, biasong, kamias, tamarind, green mangoes, balimbing, and green sineguelas.

6. 16 Quick & Easy Side Dishes to Make Forever - AOL

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   These side dish recipes, like cucumber salads and spinach salads, come together in just 10 minutes and can be paired with any main course for a delicious meal. ... 16 Quick & Easy Side Dishes to ...

7. National dish - Wikipedia

   en.wikipedia.org/wiki/National_dish

   In Latin America, dishes may be claimed or designated as a plato nacional, [351] although in many cases, recipes transcend national borders with only minor variations. [citation needed] Preparations of ceviche are endemic in Peru and Ecuador, while a thin cut of beef known as matambre is considered close to being a national dish in Paraguay. [352]

8. List of African dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_African_dishes

   A Kenyan dish made from maize flour (cornmeal) cooked with boiling water to a thick porridge dough-like consistency. In Luhya cuisine it is the most common staple starch. Ogbono soup: Nigeria: A Nigerian dish made with ground ogbono seeds, [22] with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup ...

9. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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   This dish blends the flavors of the Greek spinach pie, spanakopita, into the hand-held comfort and convenience of a grilled cheese sandwich. Chopped roasted cauliflower brings a healthy, veggie ...