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How To Make My 3-Ingredient Smoked Salmon Dip. For 2 1/2 cups, or 6 to 8 servings, you’ll need: 8 ounces cream cheese, room temperature 4 to 6 ounces hot smoked salmon, flaked
The tangy ingredient makes spinach dip, onion dip, and hot corn dip taste rich and smooth. ... Get Ree's Smoked Salmon Dip recipe. Brian Woodcock. Chicken Bacon Ranch Dip.
Get the Hot Crab Dip recipe. Will Dickey. Potato Leek Soup. ... Smoked Salmon Dip. This holiday dip works just as well for Christmas brunch as it does a Christmas Eve cocktail party. Serve it with ...
Get the Smoked Salmon Dip recipe. Brian Woodcock. Spinach-Artichoke Dip. ... Get Ree's Hot Corn Dip recipe. Will Dickey. Whipped Feta Dip. Tangy, salty feta is the key to this easy dip. Look for ...
Spicy Smoked Salmon Cocktail Crêpes: Add 1 tbsp of chopped chiles in oil to the filling. Lillet Smoked Salmon Cocktail Crêpes: Substitute orange zest and juice for the lemon zest and juice, and add 1 tbsp of white Lillet (Blanc) to the filling. Recipe courtesy of Crêpes: 50 Savory and Sweet Recipes by Martha Holmberg/Chronicle Books, 2012.
Get the Hot Crab Dip recipe. Will Dickey. ... Plus, the fillings like curried chicken salad, smoked salmon and cucumber, and ham and cheddar, are sure to make you feel like a royal.
The drizzle of hot honey adds a pleasant spice and plays well with the salty pistachios, but you could substitute regular honey or date syrup if preferred. ... View Recipe. 3-Ingredient Smoked ...
For an extra kick, add minced jalapeño or your favorite hot sauce for some zing! Serve this healthy dip recipe with crunchy vegetables, pita chips or pretzels, or use as a sandwich spread. View ...