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2. Baker percentage - Wikipedia

   en.wikipedia.org/wiki/Baker_percentage

   For example, in a recipe that calls for 10 pounds of flour and 5 pounds of water, the corresponding baker's percentages are 100% for the flour and 50% for the water. Because these percentages are stated with respect to the weight of flour rather than with respect to the weight of all ingredients, the sum of these percentages always exceeds 100%.

3. 5 Delicious Almond Flour Recipes - AOL

   www.aol.com/lifestyle/5-delicious-almond-flour...

   5 tablespoons butter, melted. 1 3/4 cups sugar. 1/2 teaspoon salt. 1 teaspoon vanilla extract. 3/4 cup unsweetened cocoa. 3 large eggs. 1 1/2 cups almond flour. 1 teaspoon baking powder. Instructions:

4. Cooking weights and measures - Wikipedia

   en.wikipedia.org/wiki/Cooking_weights_and_measures

   The system can be traced back to the measuring systems of the Hindus [18]: B-9 and the ancient Egyptians, who subdivided the hekat (about 4.8 litres) into parts of 1 ⁄ 2, 1 ⁄ 4, 1 ⁄ 8, 1 ⁄ 16, 1 ⁄ 32, and 1 ⁄ 64 (1 ro, or mouthful, or about 14.5 ml), [19] and the hin similarly down to 1 ⁄ 32 (1 ro) using hieratic notation, [20] as ...

5. Here’s How to Make Almond Flour at Home, Plus Why You ... - AOL

   www.aol.com/news/almond-flour-home-plus-why...

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6. How to Make Almond Flour - AOL

   www.aol.com/almond-flour-152620710.html

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7. Fat content of milk - Wikipedia

   en.wikipedia.org/wiki/Fat_content_of_milk

   The fat content of milk is the proportion of milk, by weight, [1]: 266 made up by butterfat. The fat content, particularly of cow 's milk, is modified to make a variety of products. The fat content of milk is usually stated on the container, and the color of the label or milk bottle top varied to enable quick recognition.