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  2. Himalayan salt - Wikipedia

    en.wikipedia.org/wiki/Himalayan_salt

    Himalayan salt (coarse) Himalayan salt from Khewra Salt Mine near Khewra, Punjab, Pakistan Himalayan salt is rock salt mined from the Punjab region of Pakistan. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps, and spa treatments.

  3. Tusi (drug) - Wikipedia

    en.wikipedia.org/wiki/Tusi_(drug)

    Tusi (also written as tussi, tuci, or tucibi) is a recreational drug that contains a mixture of different psychoactive substances, most commonly found in a pink-dyed powder form known as pink cocaine. [1] [2] [3] Tusi is believed to have originated in Latin America around 2018. [4]

  4. Many think pink Himalayan salt is the 'healthiest' salt. Are ...

    www.aol.com/many-think-pink-himalayan-salt...

    Pink Himalayan salt has also become a consumer favorite because of its purported health benefits – it gets its hue from added minerals like calcium, magnesium, potassium and iron.

  5. Wait, What's the Difference Between Sea Salt and Himalayan Salt?

    www.aol.com/wait-whats-difference-between-sea...

    "Himalayan salt is often a pink color from other minerals besides sodium and chloride, like copper, calcium and magnesium," Wagner says. "Iodine is usually not added to Himalayan salt.

  6. List of edible salts - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_salts

    One of the largest producers of salt in the world, producing evaporated sea salt. Himalayan salt (coarse) Himalayan salt: The Himalayas Rock A rock salt with a pink color, mined in Pakistan. 1528Food Fruits Cuisine Bulacan Philippines 40 Ilocano Asin Ilocos region mostly in Pangasinan, Philippines Sea Evaporated in salt ponds and hand harvested.

  7. Talk:Himalayan salt - Wikipedia

    en.wikipedia.org/wiki/Talk:Himalayan_salt

    The salt is principally sodium chloride but has trace presence of calcium, iron, zinc, chromium, magnesium, and sulfate, minerals which give some veins of the salt a pink or reddish color. Himalayan salt is often used as a substitute for common table salt , sometimes being promoted as a healthier alternative, although there is no scientific ...

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