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This is an accepted version of this page This is the latest accepted revision, reviewed on 12 January 2025. Italian-American chef and television personality Giada De Laurentiis De Laurentiis in 2010 Born Giada Pamela De Benedetti (1970-08-22) August 22, 1970 (age 54) Rome, Italy Education University of California, Los Angeles Le Cordon Bleu Spouse Todd Thompson (m. 2003; div. 2015) Children 1 ...
From all corners of the culinary world, people are sharing their condolences and celebrating the life of the late Michael Chiarello. Variety reports that the 61-year-old celebrity chef passed away ...
The following notable deaths occurred in 2025. Names are reported under the date of death, in alphabetical order. A typical entry reports information in the following sequence:
In July 2002, he was hired by the new owner of Stephen's Cafe of North Bergen as a consulting chef for a relaunch of the operation. [3] Ruiz relocated to New York City as the first decade of the 21st century came to a close, working as an executive chef at Son Cubano, a short-lived Cuban restaurant on West 27th Street in Manhattan. [4]
Food Network star, Michael Chiarello, has died at the age of 61. The celebrity chef passed away on Oct. 7 at Queen of the Valley Medical Center in Napa, Calif., where "he was being treated for the ...
Food Network chef Carl Ruiz's cause of death has been revealed. ... Marie's Italian Specialties, was featured on Guy Fieri's hit show, "Diners, Drive-Ins and Dives." ... You can get TurboTax for ...
Russell Norman (9 December 1965 – 23 November 2023) was a British restaurateur, chef, teacher and author. [1] In the early 2010s, he gained a unique reputation and identity as "the coolest man in food". He co-founded Polpo, a renowned Venetian-style tapas restaurant in London, [2] and the Italian restaurant Brutto. [3] [4]
Pasquale began his career in cooking as a dishwasher and prep cook at several restaurants located around the city of Toronto. With his dedication and talent for food, Chef Pasquale eventually became a chef and later a restaurateur. While continuing to progress his cooking career Pasquale studied opera at the Royal Conservatory of Music.