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Tuber oregonense, commonly known as the Oregon white truffle, is a species of edible truffle in the genus Tuber. Described as new to science in 2010, the North American species is found on the western coast of the United States, from northern California to southern British Columbia west of the Cascade Range .
Tuber gibbosum, commonly known as the Oregon white truffle, [1] is a species of truffle in the genus Tuber. [2] It is found in the Pacific Northwest region of the United States, where it grows in an ectomycorrhizal association with Douglas-fir. It is commercially collected between as early as October and into March. [3]
“That’s the price of the white truffle some pontified waiter shaves on your plate in Tokyo, or New York, or London,” Simon Martin, a professor of modern Italian history and licensed truffle ...
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This record was then matched on November 27, 2010, when Ho again paid $330,000 for a pair of white truffles, including one weighing nearly a kilogram. In December 2014, a white truffle weighing 1.89 kg (4 lb 2 + 1 ⁄ 2 oz) was unearthed in the Umbrian region of Italy. It was auctioned by Sabatino Truffles at Sotheby's in New York.
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In November 2006 Artisan Confections purchased Dagoba, an Ashland, Oregon-based manufacturer of organic chocolate. [4] Hershey's later began to consolidate the production of Scharffen Berger products in an upgraded factory in Robinson, Illinois. [2] In early 2009 Hershey's announced plans to eliminate the Joseph Schmidt brand. [4]
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