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Garden design is the art and process of designing and creating plans for layout and planting of gardens and landscapes. Garden design may be done by the garden owner themselves, or by professionals of varying levels of experience and expertise. Most professional garden designers have some training in horticulture and the principles of design.
The traditional kitchen garden, vegetable garden, also known as a potager (from the French jardin potager) or in Scotland a kailyaird, [1] is a space separate from the rest of the residential garden – the ornamental plants and lawn areas. It is used for growing edible plants and often some medicinal plants, especially historically.
Digital photo of Kearny Generating Station, converted to black and white in Lightroom, with color channels adjusted to mimic the effect of a red filter. 1968 group portrait of a Swedish musical's cast. Black-and-white photography is considered by some to be more subtle and interpretive, and less realistic than color photography.
The built environment has a wide range of positive and negative effects on the people who work, live, and play in a given area, including a person's chance of developing obesity. [11] Community gardens encourage an urban community's food security, allowing citizens to grow their own food or for others to donate what they have grown.
The U.S. Food and Drug Administration (FDA) now classifies eggs as a “healthy, nutrient-dense" food, according to a new proposed rule. Registered dietitians react to the change.
1/2 teaspoon freshly ground black pepper, or as needed Roll the ground sausage into 1-inch “meatballs” and place on a plate. Heat the olive oil in a large Dutch oven over medium heat.
On Thursday night, the Arkansas State Red Wolves defeated the Bowling Green Falcons in the 68 Ventures Bowl 38 to 31.
An allotment garden in Petsamo, Tampere, Finland. The Luxembourg-based Office International du Coin de Terre et des Jardins Familiaux, representing three million European allotment gardeners since 1926, describes the socio-cultural and economic functions of allotment gardens as offering an improved quality of life, an enjoyable and profitable hobby, relaxation, and contact with nature.