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  2. Fish or cut bait - Wikipedia

    en.wikipedia.org/wiki/Fish_or_cut_bait

    Fish or cut bait

  3. Cured fish - Wikipedia

    en.wikipedia.org/wiki/Cured_fish

    Cured fish. Cured fish is fish which has been cured by subjecting it to fermentation, pickling, smoking, or some combination of these before it is eaten. These food preservation processes can include adding salt, nitrates, nitrite [1] or sugar, can involve smoking and flavoring the fish, and may include cooking it.

  4. Pacific saury - Wikipedia

    en.wikipedia.org/wiki/Pacific_saury

    Pacific saury - Wikipedia ... Pacific saury

  5. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    Brewer DJ and Friedman RF (1989) Fish and Fishing in Ancient Egypt Cairo press: The American University in Cairo. ISBN 978-977-424-224-3; Cutting CL (1955) Fish saving; a history of fish processing from ancient to modern times, L. Hill. FAO and WHO (2012) Codex Alimentarius: Code of practice for fish and fishery products Rome. ISBN 978-92-5 ...

  6. Fishing report, Nov. 15-21: Good crappie action at Lake ... - AOL

    www.aol.com/fishing-report-nov-15-21-211753639.html

    Catfishing is best with chicken livers, cut baits, or stink baits. Eastman held at feet to 549.81 feet in elevation and 61% with Hensley dropped two feet to 469.11 feet in elevation and 15%.

  7. Fishing report, Nov. 1-7: Courtright and Wishon trout action ...

    www.aol.com/fishing-report-nov-1-7-200000229.html

    Catfish are possible near the Power Lines with chicken livers, cut baits, or Triple S Dip Bait. The flows on the lower Kings at Trimmer have dropped from 849 to 498 cfs, and the last trout plant ...

  8. Meunière sauce - Wikipedia

    en.wikipedia.org/wiki/Meunière_sauce

    Meunière sauce - Wikipedia ... Meunière sauce

  9. 5 Bay Area Bar Bookstores Where You Can Drink and Read in ...

    www.aol.com/5-bay-area-bar-bookstores-162815620.html

    In San Francisco, Golden Sardine is a bar with a Riesling-dominant wine list and strengths in orange and sparkling wines, paired with cheese and charcuterie plates and a tinned fish menu rich in ...

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