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  2. 28 Old-School Jewish Recipes Your Grandma Used to Make, from ...

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    If you’re craving something traditional for Hanukkah (like drool-worthy potato latkes), seeking a modernized twist on a classic for Passover (hi, miso matzo ball soup) or in need of a little ...

  3. 10 Traditional Rosh Hashanah Recipes to Celebrate Jewish New Year

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    From savory brisket to sweet honey cake. For premium support please call: 800-290-4726 more ways to reach us

  4. Not just latkes: What this Jewish chef wants you to know ...

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    There are approximately 18,300 adults and children living in Louisville who identify as Jewish, according to a 2021-22 study by Brandeis University, so it's not surprising that more people aren't ...

  5. Temple Israel (Columbus, Ohio) - Wikipedia

    en.wikipedia.org/wiki/Temple_Israel_(Columbus,_Ohio)

    Temple Israel is a Reform Jewish congregation and synagogue, located at 3100 East Broad Street, in Columbus, Ohio, in the United States.Founded as the Orthodox Bene Jeshurun congregation in 1846, [4] the congregation is the oldest Jewish congregation in Columbus, [5] and a founding member of the Union for Reform Judaism. [6]

  6. Congregation Agudas Achim (Bexley, Ohio) - Wikipedia

    en.wikipedia.org/wiki/Congregation_Agudas_Achim...

    A well-known Agudas cemetery is located not too far from the synagogue, off Alum Creek Drive. Old Agudas Achim cemetery is still preserved. [1]In September 2010, Rabbi Mitchell Levine was appointed Scholar in Residence in order to allow the synagogue to place greater emphasis on Jewish education for all ages.

  7. List of Jewish cuisine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Jewish_cuisine_dishes

    Yapchik is a potato-based Ashkenazi Jewish meat dish similar to both cholent and kugel, and of Hungarian Jewish and Polish Jewish origin. It is considered a comfort food, and yapchik has increased in popularity over the past decade, especially among members of the Orthodox Jewish community in North America.

  8. Ashkenazi Jewish cuisine - Wikipedia

    en.wikipedia.org/wiki/Ashkenazi_Jewish_cuisine

    While non-Jewish recipes for krupnik often involve meat (beef, chicken, pork or a mixture) and dairy (sour cream) in the same recipe, Jewish recipes for meat-based krupnik generally use chicken or (more rarely) beef broth; if made without meat, sour cream may be added. [26]

  9. 21 Classic & Creative Rosh Hashanah Recipes To ... - AOL

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