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The persimmon (/ p ər ˈ s ɪ m ə n /) is the edible fruit of a number of species of trees in the genus Diospyros. The most widely cultivated of these is the kaki persimmon, Diospyros kaki [ 1 ] – Diospyros is in the family Ebenaceae , and a number of non-persimmon species of the genus are grown for ebony timber.
The American persimmon mostly grows wild. Experimental research stations in the 1890s tested native varieties of persimmon, but interest in cultivation of the native persimmon has been limited. Newly planted persimmon trees take a relatively long time to bear fruit. There are many sorts of fruit trees that are easier to grow for commercial ...
Diospyros kaki, the Oriental persimmon, [2] Chinese persimmon, Japanese persimmon or kaki persimmon, [3] is the most widely cultivated species of the genus Diospyros. Although its first botanical description was not published until 1780, [ 4 ] [ 3 ] D. kaki cultivation in China dates back more than 2000 years.
Diospyros is a genus of over 700 species of deciduous and evergreen trees and shrubs. The majority are native to the tropics, with only a few species extending into temperate regions. Individual species valued for their hard, heavy, dark timber, are commonly known as ebony trees, while others are valued for their fruit and known as persimmon ...
Pear Tree. Zones 3 to 9. Requires more than one tree for pollination. Pear varieties run the gamut in sizes and sweetness levels. ‘Bosc’ pear trees provide a late season harvest, while ...
The All-America Selections website, all-americaselections.org, contains a list of all past vegetables and flowers winners since its founding in 1933.
The best fruit trees will produce delicious and bountiful fruit, cheaper and tastier than anything you can get in store. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please ...
The flesh of certain astringent varieties such as the Chocolate persimmon is an edible dark brown jelly when ready to eat. ... Sharon fruit was a variety of persimmon ...
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