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  2. Crock (dishware) - Wikipedia

    en.wikipedia.org/wiki/Crock_(dishware)

    A crock is a pottery container sometimes used for food and water, synonymous with the word pot, and sometimes used for chemicals. Derivative terms include crockery and crock-pot . Crocks, or "preserving crocks", were used in household kitchens before refrigeration to hold and preserve foods such as butter, salted meats, and pickled vegetables.

  3. Moira Pottery - Wikipedia

    en.wikipedia.org/wiki/Moira_Pottery

    Moira pottery works, founded in 1922, was known for its utilitarian stoneware crocks for marmalade [1] and inexpensive pitchers and other kitchen wares, sometimes applied with transfer-printed advertising reproducing quaint turn-of-the-century woodcuts.

  4. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Caquelon – a cooking vessel of stoneware, ceramic, enamelled cast iron, or porcelain for the preparation of fondue, also called a fondue pot. [ 12 ] Casserole – a large, deep dish used both in the oven and as a serving vessel. [ 13 ]

  5. American stoneware - Wikipedia

    en.wikipedia.org/wiki/American_Stoneware

    The vernacular term "crocks" is often used to describe this type of pottery, [citation needed] though the term "crock" is not seen in period documents describing the ware. Additionally, while other types of stoneware were produced in America concurrently with it—for instance, ironstone , yellowware , and various types of china—in common ...

  6. McDade Pottery - Wikipedia

    en.wikipedia.org/wiki/McDade_Pottery

    McDade Pottery was the largest, longest-lived and most prolific of a series of potteries that manufactured utilitarian stoneware in Bastrop County, Texas, beginning in the 19th century. The pottery is the most successful business ever to exist in the town of McDade.

  7. French butter dish - Wikipedia

    en.wikipedia.org/wiki/French_butter_dish

    This late 19th-century French-designed pottery crock has two parts: a base that holds water, and a cup to hold the packed butter which also serves as a lid. The cup containing butter is placed into the base, where water creates an airtight seal that keeps the air (and thus oxygen ) away from the butter so that refrigeration is not needed, and ...

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  9. Red Wing Pottery - Wikipedia

    en.wikipedia.org/wiki/Red_Wing_Pottery

    The former Minnesota Stoneware Company building in Red Wing. Crock manufactured by the company. An offshoot of Red Wing Terra Cotta Works, the Minnesota Stoneware Company, was in production from 1880 to 1906, making a salt-glazed version of the pottery. It is one of the companies that merged to form Red Wing Union Stoneware Company. [1] [2]

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