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  2. Phenol red - Wikipedia

    en.wikipedia.org/wiki/Phenol_red

    Phenol red, 40 μM: colors in cell culture medium at a pH range from 6.0 to 8.0. Most living tissues prosper at a near-neutral pH—that is, a pH close to 7. The pH of blood ranges from 7.35 to 7.45, for instance.

  3. pH indicator - Wikipedia

    en.wikipedia.org/wiki/PH_indicator

    Phenol red: yellow 6.4 8.0 red Neutral red: red 6.8 8.0 ... especially red cabbage, to form a crude pH indicator is a popular introductory chemistry demonstration.

  4. XLD agar - Wikipedia

    en.wikipedia.org/wiki/XLD_agar

    It has a pH of approximately 7.4, leaving it with a bright pink or red appearance due to the indicator phenol red. Sugar fermentation lowers the pH and the phenol red indicator registers this by changing to yellow.

  5. RPMI 1640 - Wikipedia

    en.wikipedia.org/wiki/RPMI_1640

    Many different formulations exist. Typically, one liter of RPMI 1640 contains: [2] Glucose (2 g) A pH indicator (phenol red, 5 mg)Salts (6 g sodium chloride, 2 g sodium bicarbonate, 1.512 g disodium phosphate, 400 mg potassium chloride, 100 mg magnesium sulfate, and 100 mg calcium nitrate)

  6. Chlorophenol red - Wikipedia

    en.wikipedia.org/wiki/Chlorophenol_red

    Chlorophenol red is an indicator dye that changes color from yellow to violet in the pH range 5.4 to 6.8. [2] The pH of a substance is determined by taking the negative logarithm of the Hydronium ion concentration and the indictor changes color due to the dissociation of H + ions. [3]

  7. TSI slant - Wikipedia

    en.wikipedia.org/wiki/TSI_slant

    These byproducts are usually acids, which will change the color of the red pH-sensitive dye (phenol red) to a yellow color. Position of the color change distinguishes the acid production associated with glucose fermentation from the acidic byproducts of lactose or sucrose fermentation. . If this occurs, the newly formed hydrogen sulfide (H

  8. Phenol - Wikipedia

    en.wikipedia.org/wiki/Phenol

    Phenol (also known as ... Phenol is a weak acid (pH 6.6). ... Aqueous solutions of phenol are weakly acidic and turn blue litmus slightly to red. Phenol is ...

  9. Vogel–Johnson agar - Wikipedia

    en.wikipedia.org/wiki/Vogel–Johnson_agar

    It was first described by Vogel and Johnson, who modified the Tellurite Glycine Agar recipe by Zebovitz et al. by doubling the mannitol concentration to 1% (w/v) and adding Phenol red as a pH indicator. [1] It is widely available commercially.