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  2. Spinach and Artichoke Melts Recipe - AOL

    www.aol.com/food/recipes/spinach-and-artichoke-melts

    1 oz cream cheese; 1 / 2 cup mozarella cheese, shredded; 1 / 2 cup freshly grated parmesan cheese; 1 / 2 cup fat-free Greek yogurt; 1 / 2 tsp crushed red pepper flake (optional) 1 / 2 tsp pepper ...

  3. 30 Melty Cheese Dips for Your Next Party - AOL

    www.aol.com/30-melty-cheese-dips-next-174600631.html

    The combination of rich cream cheese and salty parmesan cheese makes the perfect base for this gooey dip. Add some pantry ingredients, like canned artichoke hearts and jarred pickled cherry ...

  4. PHILADELPHIA Spinach Dip Recipe - AOL

    www.aol.com/food/recipes/philadelphia-spinach-dip

    MIX cream cheese spread, sour cream and dressing mix in medium bowl until well blended. STIR in remaining ingredients; cover. Refrigerate several hours or until chilled. SERVE with assorted cut-up ...

  5. Spinach dip - Wikipedia

    en.wikipedia.org/wiki/Spinach_dip

    Spinach dip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient. [1] Frozen spinach is often used in its preparation. [ 1 ] [ 2 ] Slow cookers may be used to prepare the dip, and it may be served warm, or there may be no cooking involved. [ 3 ]

  6. Artichoke dip - Wikipedia

    en.wikipedia.org/wiki/Artichoke_dip

    Artichoke dip is a dip that uses artichoke as a primary ingredient. [1] [2] Some versions are served chunky, while others are puréed and have a smooth texture. [3] [4] It may be served as an hors d'oeuvre along with crackers or chips for dipping. [5] Commercially prepared artichoke dips are produced for consumer purchase.

  7. Spicy Artichoke and Parmesan Dip Is The Perfect ... - AOL

    www.aol.com/spicy-artichoke-parmesan-dip-perfect...

    Yields: 6-8 servings. Prep Time: 15 mins. Total Time: 30 mins. Ingredients. 1. 8-ounce package cream cheese, at room temperature. 1/3 c. sour cream. 1/4 c. mayonnaise

  8. Savory spinach pie - Wikipedia

    en.wikipedia.org/wiki/Savory_spinach_pie

    While the filo-dough recipe is most common, some recipes use a village-style pastry horiatiko, which has a thicker crust. [10] It can also be made with puff pastry. The pastry is golden in colour when baked, the colour often enhanced by butter and egg yolk. It can be served straight from the oven or at room temperature. [citation needed]

  9. You won’t be able to stop eating this cheesy spinach ... - AOL

    www.aol.com/article/lifestyle/2020/08/14/how-to...

    This creamy, cheesy recipe is a crowd-pleaser! For premium support please call: 800-290-4726 more ways to reach us

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