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  2. List of national fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_national_fruits

    Jack Fruit is the national fruit of Bangladesh and is widely cultivated in tropical regions of Bangladesh. Brazil: Cupuaçu: Theobroma grandiflorum [citation needed] Belgium: Apple: Malus domestica [citation needed] Bulgaria: Apple: Malus domestica [citation needed] Cambodia: Chicken egg banana (chek pong moan in Khmer) Musa aromatica [11]

  3. Kabocha - Wikipedia

    en.wikipedia.org/wiki/Kabocha

    Kabocha is available all year but is best in late summer and early fall. Kabocha is primarily grown in Japan, South Korea, Thailand, California, Florida, Hawaii, Southwestern Colorado, Mexico, Tasmania, Tonga, New Zealand, Chile, Jamaica, and South Africa, but is widely adapted for climates that provide a growing season of 100 days or more ...

  4. Yamato Colony, Florida - Wikipedia

    en.wikipedia.org/wiki/Yamato_Colony,_Florida

    "Yamato and Morikami: The Story of the Japanese Colony and Some of Its Settlers" (PDF). The Spanish River Papers. XIII (3) Kawai, Ryusuke (2020). Yamato Colony: The Pioneers Who Brought Japan to Florida. Translated by Gergersen, John; Nishioka, Reiko. Gainesville: University Press of Florida. ISBN 081306810X.

  5. Loquat - Wikipedia

    en.wikipedia.org/wiki/Loquat

    The name loquat derives from Cantonese lou 4 gwat 1 (Chinese: 盧橘; pinyin: lújú; lit. 'black orange'). The phrase 'black orange' originally referred to unripened kumquats, which are dark green in color, but the name was mistakenly applied to the loquat by the ancient Chinese poet Su Shi when he was residing in southern China, and the mistake was widely taken up by the Cantonese region ...

  6. Dekopon - Wikipedia

    en.wikipedia.org/wiki/Dekopon

    In the high season for kinsei, each fruit costs around US$0.50 at the Brazilian street market and supermarkets. [citation needed] In South Korea, dekopon is called hallabong (한라봉) after Hallasan, the mountain located on Jeju Island where it is primarily grown. [11] They were introduced to Korea from Japan in 1990. [12]

  7. Pyrus pyrifolia - Wikipedia

    en.wikipedia.org/wiki/Pyrus_pyrifolia

    Pyrus pyrifolia is a species of pear tree native to southern China and northern Indochina that has been introduced to Korea, Japan and other parts of the world. [1] The tree's edible fruit is known by many names, including Asian pear, [2] Persian pear, Japanese pear, [2] Chinese pear, [2] [3] Korean pear, [4] [5] [6] Taiwanese pear, apple pear, [7] zodiac pear, three-halves pear, papple ...

  8. Category:Japanese fruit - Wikipedia

    en.wikipedia.org/wiki/Category:Japanese_fruit

    This page was last edited on 20 October 2024, at 11:30 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  9. Malus floribunda - Wikipedia

    en.wikipedia.org/wiki/Malus_floribunda

    Malus floribunda, common name Japanese flowering crabapple, [1] [2] Japanese crab, [3] purple chokeberry, [2] or showy crabapple, [2] originates from Japan and East Asia. It may be a hybrid of M. toringo with M. baccata , in which case it would be written as Malus × floribunda .