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  2. New Talenti Gelato Layers are like ice cream cake in a jar

    www.aol.com/lifestyle/talenti-gelato-layers-ice...

    "Each Talenti Layers recipe is hand-crafted to include quality ingredients sourced from around the world." Talenti Gelato Layers are available now in select grocery stores nationwide priced at $5. ...

  3. Talenti - Wikipedia

    en.wikipedia.org/wiki/Talenti

    Talenti is an American brand of gelato and sorbet produced by Unilever. [1] Talenti is named after Bernardo Buontalenti, who is credited with inventing gelato. [2] Talenti began in 2003 as a store-front gelateria in Dallas, Texas. [2] [3] Founder Josh Hochschuler based his recipe on a traditional Argentine gelato-making method. [2]

  4. I Spent Way Too Much On Talenti Gelato So You Don't Have To - AOL

    www.aol.com/spent-way-too-much-talenti-195912085...

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  5. Unilever - Wikipedia

    en.wikipedia.org/wiki/Unilever

    Unilever PLC, headquartered in London, England, is a British multinational consumer packaged goods company. It was founded on 2 September 1929 following the merger of Dutch margarine producer Margarine Unie with British soap maker Lever Brothers.

  6. List of Unilever brands - Wikipedia

    en.wikipedia.org/wiki/List_of_Unilever_brands

    On 30 March 2004, Unilever Pakistan accepted an offer of Rs. 1.33 billion for the sale of its Dalda brand and related business of edible oils and fats to the newly incorporated company Dalda Foods (Pvt.) Limited. [18] On 16 January 2014, Unilever Philippines sold the Royal pasta brand to Philippine company RFM Corporation for around Php 2.1 ...

  7. Talenti’s 'Layers' Gelato Is Basically a Sundae in a Pint - AOL

    www.aol.com/news/talenti-apos-layers-apos-gelato...

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  8. Get Nostalgic With 4 New Talenti Gelato Layers Flavors

    www.aol.com/lifestyle/nostalgic-4-talenti-gelato...

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  9. List of ice cream varieties by country - Wikipedia

    en.wikipedia.org/wiki/List_of_ice_cream...

    Italian ice cream or Gelato as it is known, is a traditional and a popular dessert in Italy. Much of the production is still hand-made and flavored by each individual shop in "produzione propria" gelaterias. Gelato is made from whole milk, sugar, sometimes eggs, and natural flavorings. Gelato typically contains 7–8% fat.