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  2. Two 2-lb. trays of Yukon gold mashed potatoes. Prepped and seasoned Brussels sprouts ready for roasting. A spinach salad topped with walnuts, cranberries, blueberries, and feta cheese. A tray of ...

  3. I Took The Aldi $20 Charcuterie Board Challenge—Here ... - AOL

    www.aol.com/took-aldi-20-charcuterie-board...

    December 13, 2023 at 11:00 AM. Aldi Charcuterie Board. The holiday entertaining season is upon us! It's time for cookie baking, cocktail party-ing and planning a fun New Year's Eve bash to welcome ...

  4. A First Timer's Guide to Sam's Club: The 20 Must-Buy Items - AOL

    www.aol.com/first-timers-guide-sams-club...

    Related: Sam’s Club Just Added a Chocolaty New Item to the Food Court, and It's Giving Costco a Run for Its Money 19. Member's Mark Pecan Halves $11.78 for 2 Pounds

  5. Charcuterie - Wikipedia

    en.wikipedia.org/wiki/Charcuterie

    Charcuterie hanging in a French shop. Charcuterie (/ ʃ ɑːr ˈ k uː t ər i / ⓘ, shar-KOO-tər-ee, also US: / ʃ ɑːr ˌ k uː t ə ˈ r iː / ⓘ, -⁠ EE; French: [ʃaʁkyt(ə)ʁi] ⓘ; from chair, 'flesh', and cuit, 'cooked') is a branch of French cuisine devoted to prepared meat products, such as bacon, ham, sausage, terrines, galantines, ballotines, pâtés, and confit, primarily ...

  6. Lunch meat - Wikipedia

    en.wikipedia.org/wiki/Lunch_meat

    Lunch meat. Lunch meats —also known as cold cuts, luncheon meats, cooked meats, sliced meats, cold meats, sandwich meats, delicatessens, and deli meats —are precooked or cured meats that are sliced and served cold or hot. They are typically served in sandwiches or on a tray. [1] They can be purchased pre-sliced, usually in vacuum packs, or ...

  7. Club sandwich - Wikipedia

    en.wikipedia.org/wiki/Club_sandwich

    A club sandwich or clubhouse sandwich, is a sandwich consisting of bread (traditionally toasted), sliced cooked poultry, fried bacon, lettuce, tomato, and mayonnaise. [1][2] It is often cut into quarters or halves and held together by cocktail sticks. Modern versions frequently have two layers which are separated by an additional slice of bread.

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