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  2. Combi steamer - Wikipedia

    en.wikipedia.org/wiki/Combi_steamer

    A commercial combi steamer with 6 levels A household combi steamer with 4 levels, cabinet-mounted. Combi steamers (also called combi-steamers, hot-air steamers, combination steam-convection ovens, or simply combi ovens) are combination ovens that expand upon standard convection ovens in that they can also generate conventional moist steam or superheated steam and are capable of shifting ...

  3. The Difference Between Convection and Conventional Ovens - AOL

    www.aol.com/lifestyle/food-difference-between...

    Since convection ovens work so fast, the foods don't have to be cooked for as long a time as in conventional ovens. Plus the temperature can be set lower, at about 25 degrees less than specified ...

  4. Oven - Wikipedia

    en.wikipedia.org/wiki/Oven

    The oven may also be able to heat from the top to provide broiling (US) or grilling (UK/Commonwealth). A fan-assisted oven that uses a small fan to circulate the air in the cooking chamber, can be used. [22] [23] Both are also known as convection ovens. An oven may also provide an integrated rotisserie. Ovens also vary in the way that they are ...

  5. Chambers stove - Wikipedia

    en.wikipedia.org/wiki/Chambers_stove

    Chambers' patented method of manufacture [3] used thick rock wool insulation to insulate the oven on all sides. This made it possible for the heat inside the oven to build up over a short period of time. The gas was then turned off, causing a series of internal dampers to close, which effectively isolated the oven compartment from the outside air.

  6. Forced convection - Wikipedia

    en.wikipedia.org/wiki/Forced_convection

    This mechanism is found very commonly in everyday life, including central heating and air conditioning and in many other machines. Forced convection is often encountered by engineers designing or analyzing heat exchangers, pipe flow, and flow over a plate at a different temperature than the stream (the case of a shuttle wing during re-entry, for example).

  7. Convection - Wikipedia

    en.wikipedia.org/wiki/Convection

    Convection is often categorised or described by the main effect causing the convective flow; for example, thermal convection. Convection cannot take place in most solids because neither bulk current flows nor significant diffusion of matter can take place. Granular convection is a similar phenomenon in granular material instead of fluids.

  8. Arthur Woolf - Wikipedia

    en.wikipedia.org/wiki/Arthur_Woolf

    Arthur Woolf (1766, Camborne, Cornwall – 16 October 1837, Guernsey) was a Cornish engineer, most famous for inventing a high-pressure compound steam engine.In this way he made an outstanding contribution to the development and perfection of the Cornish engine.

  9. Grashof number - Wikipedia

    en.wikipedia.org/wiki/Grashof_number

    Free convection is caused by a change in density of a fluid due to a temperature change or gradient. Usually the density decreases due to an increase in temperature and causes the fluid to rise. This motion is caused by the buoyancy force. The major force that resists the motion is the viscous force. The Grashof number is a way to quantify the ...

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