Search results
Results from the WOW.Com Content Network
3TEN: Lexington chef Jonathan Lundy and sommelier TJ Cox, the team behind ItalX and Corto Lima, are opening an upscale cocktail bar called 3TEN at 310 W. Short St. this fall in the former location ...
Several new Lexington and Central Kentucky restaurants are definitely kicking it up a notch when it comes to flavor. ... 2220 Nicholasville Rd. Suite 160, HHLexington.com. Open Tuesday through ...
Be sure to load them up with onions, cilantro, both red and green salsas, and ask for a horchata to drink.” — Alex Green, executive chef at Mileta in Lexington, Kentucky. A Family-Friendly Pho ...
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
By 1993, several Jerry's restaurants in Kentucky had been converted to Denny's. [19] [20] [21] Others continued operating under the Jerry's name. [15] Some Jerry's restaurants became known as Jerry's J-Boy. [22] [23] By 2015, the number of locations had decreased, although there were still at least three locations, all located in Kentucky. [15]
City Barbeque founder Rick Malir grew up on a farm in rural Kansas and, as a teenager, served as National FFA president from 1985 to 1986. [3] [4] [5] He was introduced to barbeque in college at Kansas State University, [6] where he earned a degree in agricultural economics; Malir also holds an MBA from the University of Illinois. [4]
For premium support please call: 800-290-4726 more ways to reach us
Hamburg Pavilion is a regional shopping centre located along I-75 and Man o' War Boulevard in Lexington, Kentucky.It is one of the state's largest shopping centres with approximately one million square feet (93,000 m 2) of retail space. [1]