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  2. What is hotdish? How the casserole became a Minnesota specialty

    www.aol.com/news/hotdish-casserole-became...

    Molly Yeh, blogger, cookbook author and host of Food Network’s “Girl Meets Farm,” has a canned soup-free Tater Tot Chicken Potpie, or her more classic beef Tater Tot Hotdish, but if you ...

  3. Cuisine of Minnesota - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Minnesota

    Hotdish- is a casserole dish that typically contains a starch, a meat, and a canned or frozen vegetable mixed with canned soup that must be served hot or warm. the most popular varieties in Minnesota are tater tot, tuna, chicken, hamburger, and wild rice hotdish. They were invented in Minnesota or the Upper Midwest; it is one of Minnesota's ...

  4. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    A Tater Tot hotdish at the Saint Paul, Minnesota, Winter Carnival. Minnesota is known for its church potlucks, where hotdish is often served. Hotdish is any of a variety of casserole dishes, which are popular throughout the United States, although the term "hotdish" is used mainly in Minnesota, Wisconsin, North Dakota, and South Dakota [83].

  5. Hotdish - Wikipedia

    en.wikipedia.org/wiki/Hotdish

    Another popular hotdish is the tuna hotdish, made with macaroni or egg noodles, canned tuna, peas, and mushroom soup. Also common is a dish known as goulash, though it bears no resemblance to the familiar Hungarian goulash. Minnesota goulash is usually made with ground beef, macaroni, canned tomatoes, and perhaps a can of creamed corn.

  6. The Most Delicious Signature Meal from Every State - AOL

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    Minnesota. Meal: Lefse, wild rice soup, hot dish, Summit beer, bundt cake. In Minnesota, food traditions are deeply tied to its Scandinavian heritage and Midwest comfort. Lefse, a soft Norwegian ...

  7. Grandma's Favorite Casseroles (That We Still All Secretly Love)

    www.aol.com/finance/21-casseroles-grandma-could...

    Named after opera star Luisa Tetrazzini in the early 20th century, turkey tetrazzini now most commonly refers to a casserole with spaghetti noodles in a creamy sauce with mushrooms.

  8. Bizarre Foods America - Wikipedia

    en.wikipedia.org/wiki/Bizarre_Foods_America

    A Chinese style noodle bowl made with frog legs and pig skin; sautéed rabbit offal and goat head soup; hickory smoked fried chicken with white sauce; pine needle meringue, bullfrog heart with pea shoots; a visit to a sea urchin lab at the University of Alabama-Birmingham and how "urchin chow" is made; octopus; shrimp and grits Greek style ...

  9. Culture of Minnesota - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Minnesota

    Minnesota is known for its church potlucks, where hotdish is often served. Hotdish is any of a variety of casseroles, which are popular throughout the United States, although the term "hotdish" is used mainly in Minnesota, Wisconsin, North Dakota, and South Dakota.

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