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  2. Dylan's Candy Bar - Wikipedia

    en.wikipedia.org/wiki/Dylan's_Candy_Bar

    Interior of the New York store. Lauren was inspired to create the store, which is asserted to be the "largest unique candy store in the world", by the Roald Dahl story of Willy Wonka & the Chocolate Factory. [2] Lauren said that her goal was to "merge fashion, art and pop candy culture". [3] It stocks 7,000 candies from around the world. [4]

  3. Jacques Torres - Wikipedia

    en.wikipedia.org/wiki/Jacques_Torres

    In 2007, Torres married chocolatier Hasty Khoei, who formerly worked under Torres in his chocolate factory. Khoei owned a chocolate shop, Madame Chocolat, in Beverly Hills, California. [10] Their son, Pierre, was born on August 19, 2016. [11] Their daughter, Jacqueline, was born on April 5, 2019. [12] The family currently resides in New York City.

  4. The Absolute Best Hot Chocolate in NYC, Hands Down, No Question

    www.aol.com/absolute-best-hot-chocolate-nyc...

    That's right—there's plenty more to the Big Apple than fresh bagels and deli sandwiches, including dozens of cafes, bakeries and chocolate shops that serve the most delicious hot cocoa. For ...

  5. Huyler's - Wikipedia

    en.wikipedia.org/wiki/Huyler's

    Huyler's was a candy and restaurant chain in the New York City metropolitan area that operated from 1874 to 1964, and for a time was the largest and most prominent chocolate maker in the United States. It was founded by John S. Huyler (rhymes with "Tyler"), who had grown up working in his father's bakery and ice cream store.

  6. Loft, Inc. - Wikipedia

    en.wikipedia.org/wiki/Loft,_Inc.

    In 1976, Southland sold the Loft-Barricini operations, along with the Long Island City manufacturing plant and approximately 200 New York area stores, to the B.L. Candy Company, Inc., of Long Island City. [8] By 1985, there were only 40 Loft's Candies stores in the New York area.

  7. Max Brenner - Wikipedia

    en.wikipedia.org/wiki/Max_Brenner

    In 2006, Max Brenner opened their first chocolate bar in the United States in New York City. In 2010, a new Max Brenner restaurant and chocolate store opened in the U.S. at Caesars Palace, Las Vegas, [14] followed by another store opening in Boston and Philadelphia during the next year, offering both sweet and savory menu options. [15]

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