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  2. How to make homemade pie crust and Dulce de Leche Apple Pie ...

    www.aol.com/homemade-pie-crust-dulce-leche...

    Pie crust from scratch takes time but yields a delicate, flaky, flavorful treat Homemade pie crust can be a labor of love for the novice cook. In fact, I’m sure I’ve recommended using store ...

  3. The Viral No-Roll Pie Crust Trick We Wish We’d Known About Sooner

    www.aol.com/lifestyle/viral-no-roll-pie-crust...

    The ingredients are basic enough—cold butter, flour, salt, ice water—but for flaky, buttery pie crust you need to work the cold butter into the flour just enough but not too much.

  4. This Press-In Pie Crust Is So Easy, You Don't Need a ... - AOL

    www.aol.com/lifestyle/press-pie-crust-easy-dont...

    In a 9-inch pie plate, whisk together the flour, sugar, and salt. Make a little well in the center; add the butter, oil, and ice water, and use a fork to mix the liquids into the flour mixture ...

  5. Make Your Best Pie Crust Ever With These Tips From ... - AOL

    www.aol.com/best-pie-crust-ever-tips-202415313.html

    I use 2 ½ cups of flour for two discs that make one 9-inch double-crusted pie or two 9- or 10-inch tarts or single-crust pies. Salt: Don’t forget the salt! I use salt to season everything ...

  6. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

    www.aol.com/heres-every-recipe-youll-perfect...

    If chicken pot pie excites you, but pie crust intimidates you, you’ve arrived at the perfect recipe. Classic chicken pot pie filling is baked into a stress-free casserole and, best of all ...

  7. You Won't Believe What the Crust on This Apple Pie Is Made of

    www.aol.com/wont-believe-crust-apple-pie...

    Fold both crusts up over the edge of the pie and pinch to seal. Cut four 3-inch-wide strips of foil and cover the edges of the pie. Cut a 8-inch piece of foil and loosely tent the top of the pie.

  8. These Homemade Thanksgiving Pies Are the Only Desserts You Need

    www.aol.com/complete-feast-one-homemade...

    This seasonal pie combines the topping of a buttery crumble with the flakiness of a pie crust. It's the best of both worlds! Serve it warm with hard sauce, whipped cream, or ice cream.

  9. How to Blind Bake a Pie Crust So Its Flaky and Golden

    www.aol.com/blind-bake-pie-crust-flaky-180200397...

    Roll out the pie dough and place it in a pie plate. Decorate the edges as desired. Chill the unbaked pie crust until cold and firm, in the refrigerator for 30 minutes or in the freezer for 15 minutes.

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