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  2. Costa Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Costa_Rican_cuisine

    A commonly used term in Costa Rican restaurants is agua con gas meaning "water with gas", or carbonated water. Water is generally potable in Costa Rica, but this is not guaranteed. [1] In Costa Rica, beer is the most commonly consumed alcoholic drink. Imperial and Pilsen are the two most widely popular beers in the country. Imperial was founded ...

  3. List of festivals in Costa Rica - Wikipedia

    en.wikipedia.org/.../List_of_festivals_in_Costa_Rica

    This is a list of festivals celebrated in Costa Rica: [1] This list includes festivals of diverse types, among them regional festivals, commerce festivals, fairs, food festivals, arts festivals, religious festivals, folk festivals, and recurring festivals on holidays.

  4. Venetian cuisine - Wikipedia

    en.wikipedia.org/wiki/Venetian_cuisine

    Venetian cuisine, from the city of Venice, Italy, [1] or more widely from the region of Veneto, has a centuries-long history and differs significantly from other cuisines of northern Italy (notably Friuli-Venezia Giulia and Trentino-Alto Adige/Südtirol), and of neighbouring Austria and of Slavic countries (notably Slovenia and Croatia ...

  5. 3 ancient foods are the staple of this blue zone’s ... - AOL

    www.aol.com/finance/3-foods-costa-rican-blue...

    The residents of Nicoya, Costa Rica—known for its coastal views south of the Nicaraguan border—have routinely enjoyed three foods together for at least 6,000 years old, Dan Buettner, the Blue ...

  6. La Cruz, Costa Rica - Wikipedia

    en.wikipedia.org/wiki/La_Cruz,_Costa_Rica

    La Cruz is a district of the La Cruz canton, in the Guanacaste province of Costa Rica. [ 1 ] [ 2 ] It is located in the north of the country, near the border with Nicaragua . Geography

  7. Surprising Recipes From Past Presidents' Tables - AOL

    www.aol.com/surprising-recipes-past-presidents...

    Chester A. Arthur: Turtle Steak. Though today it’s illegal to eat turtles in many parts of the world, that wasn’t stopping Chester Arthur back in the 1880s.

  8. Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Latin_American_cuisine

    The cuisine of Southeastern Mexico also has quite a bit of Caribbean influence, given its geographical location. Veal is common in the Yucatán. Seafood is commonly prepared in the states that border the Pacific Ocean or the Gulf of Mexico, the latter having a famous reputation for its fish dishes, in particular à la veracruzana.

  9. La Cruz (canton) - Wikipedia

    en.wikipedia.org/wiki/La_Cruz_(canton)

    The trade of Costa Rica with the rest of Central America has led the increase in the passage of vehicles to be bound by crossing La Cruz, encouraging them to people. The development of tourism in the region has generously helped the people of this canton, as many work in informal trade activities; others have turned their houses into small ...