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The terraced fields are built along the slope winding from the riverside up to the mountain top, between 600 and 800 metres (2,000 and 2,600 ft) above sea level. [1] A coiling terrace line that starts from the mountain foot up to the mountain top divides the mountain into layers of water in spring, layers of green rice shoots in summer, layers ...
In agriculture, a terrace is a piece of sloped plane that has been cut into a series of successively receding flat surfaces or platforms, which resemble steps, for the purposes of more effective farming. This type of landscaping is therefore called terracing. Graduated terrace steps are commonly used to farm on hilly or mountainous terrain.
The other is Yangliuping Dam at the outlet of Baisha River, with a controlled catchment area of 363 square kilometers, accounting for 1.58% of the total catchment area. There is a catchment area of 10 square kilometers from Estuary of Baisha River to Dujiangyan irrigation system, accounting for 0.04% of the total catchment area.
Although China's agricultural output is the largest in the world, only about 15% of its total land area can be cultivated. About 75% of the cultivated area is used for food crops. Rice is China's most important crop, raised on about 25% of the cultivated area.
The Honghe Hani Rice Terraces are located on the southern banks of the Hong River, below the Ailao Mountains in southern Yunnan. [2] The rough, mountainous terrain and high annual rainfall led to the creation of a complex terrace system for growing rice, with some locations having over 3000 terraces between the edge of the forest and the valley floor. [2]
Located in north-central China, the ancient city of Xi’an has long been famous for its 2,000-year-old Terracotta Army, an attraction that draws travelers from all over the globe.
The early domestication process of rice in ancient India was based around the wild species Oryza nivara. This led to the local development of a mix of 'wetland' and 'dryland' agriculture of local Oryza sativa var. indica rice agriculture, before the truly 'wetland' rice Oryza sativa var. japonica, arrived around 2000 BC. [30]
This Green Food AA standard has been aligned with IFOAM international standards for organic farming and has formed the basis of the rapid expansion of organic agriculture in China. [ 24 ] China's organic food production has experienced a rapid expansion in the 2010s, largely attributed to the booming domestic market due to the heightened food ...