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Liquore Galliano L'Autentico, known more commonly as Galliano (Italian: [ɡalˈljaːno]), is a brand of sweet herbal liqueur produced in Italy. It was created in 1896 by Tuscan distiller and brandy producer Arturo Vaccari and named after Giuseppe Galliano , an Italian officer of the Royal Italian Army of the First Italo-Ethiopian War .
Galliano is a complex anise, vanilla and herbal liqueur first produced by Vaccari. It is also confusingly the brand name for a line of other liqueurs from Vaccari, most or all of which are no longer produced. The line included an amaretto, a black sambuca, a white sambuca, and a white peach liqueur.
Sambuca (Italian: [samˈbuːka]) is an Italian anise-flavoured liqueur. Its most common variety is often referred to as "white sambuca" to differentiate it from other varieties that are deep blue ("black sambuca") or bright red ("red sambuca"). [ 1 ]
Italian wine; References This list was derived from it:Denominazione di Origine Controllata#Elenco di vini IGT, in the version ...
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Passione Nera is an Italian liqueur, similar to Sambuca. It is produced by Luxardo, who also produce Sambuca and Limoncello. It has a strength of 38 ABV and its consistency is very similar to the syrupy characteristics of Sambuca. Passione Nera, however, is a dark purple-black colour. [1]
The Trump administration’s weekend immigration sweeps that included nearly 1,000 arrests and have chilled many immigrant communities were followed by another blitz: A barrage of video and photos ...
Cannellino di Frascati, a sweet dessert wine, produced in the province of Roma; Cesanese del Piglio or "Piglio", grown in the Prenestina hills southeast of Rome. Red, some sparkling is produced. Frascati Superiore, produced in the province of Roma
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