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The Hmong generally honor both their ancestors and their crops on of the Hmong New Year. It is their culture [52] [32] In Southeast Asian countries, the New Year's celebration [53] lasts generally 5 to 10 days. It depends on the Hmong population in cities where people are living. For a small village, it takes 3–5 days.
Hmong-related web sites Archived 17 April 2012 at the Wayback Machine edited by Mark Pfeifer of the Hmong Cultural Center. Laos & Hmong Refugee Crisis & human rights violations against Hmong people in Southeast Asia, Centre for Public Policy Analysis, Washington, D.C. Publications list Archived 27 May 2012 at the Wayback Machine
Hmong sausage (Hmong: nyhuv ntxwm hmoob [2]) is a long thick pork sausage from Hmong culture seasoned with herbs like lemongrass and Thai chili pepper. The sausage is popular during Hmong New Year celebrations. The exact recipe varies depending on factors such as clan and individual immigration background.
Hmong cuisine comprises the culinary culture of Hmong people, an Asian diaspora originally from China who are present today in countries across the world. Because Hmong people come from all over the world, their cuisine is a fusion of many flavors and histories in East and Southeast Asia, as well as modern diasporas in the Western world such as the United States.
About Wikipedia; Contact us; Contribute ... Hmong-American culture and history (2 C, 31 P) C. ... (1 C, 21 P) Pages in category "Hmong culture"
Hmong-American culture by state (3 C, 1 P) Pages in category "Hmong-American culture and history" The following 31 pages are in this category, out of 31 total.
Hmong may refer to: Hmong people, an ethnic group living mainly in Southwest China, Vietnam, Laos, and Thailand; Hmong cuisine; Hmong customs and culture. Hmong music; Hmong textile art; Hmong language, a continuum of closely related tongues/dialects Hmong–Mien languages; Pahawh Hmong, an indigenous semi-syllabic script
There are eleven chapters in the book. The history of the Hmong people is discussed in Chapters 1 through 3. The traditional culture of the Hmong, the 19th Century migration of Hmong into Southeast Asia, and the opium-producing role of the Hmong and that effect on global politics and international trade are all chronicled in Chapters 4 through 6.