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  2. Try Cracker-Crusted Cod With Green Beans For Dinner Tonight - AOL

    www.aol.com/try-cracker-crusted-cod-green...

    (5- to 6-ounce) skinless cod fillets. Chopped fresh parsley and lemon wedges, for serving. Directions. Position racks in the upper and lower thirds of the oven and preheat to 450˚. Line 2 baking ...

  3. Stanley Tucci's Cod with Tomatoes, Olives & Capers

    www.aol.com/stanley-tucci-recalls-dinner-harry...

    Add cod to skillet’s center, spooning the tomato mixture over fillets. Cover and cook until fish is opaque and warm in the middle, 6 to 8 minutes. Remove from heat.

  4. How to Keep Fish Warm for Dinner - AOL

    www.aol.com/lifestyle/food-how-keep-fish-warm...

    If you've steamed, baked or sauteed your fish, you're in luck -- all you have to do is turn the heat off, put a lid on your pot or pan, and let it sit for up to 20 minutes. The steam will gently ...

  5. Cod as food - Wikipedia

    en.wikipedia.org/wiki/Cod_as_food

    Canned cod liver. Cod is popular as a food with a mild flavour and a dense, flaky white flesh.Young Atlantic cod or haddock prepared in strips for cooking is called scrod.Cod's soft liver can be canned or fermented into cod liver oil, providing an excellent source of vitamin A, vitamin D, vitamin E and omega-3 fatty acids (EPA and DHA).

  6. Scrod - Wikipedia

    en.wikipedia.org/wiki/Scrod

    Baked scrod. Scrod or schrod (/ ˈ s k r ɒ d /) is a small cod or haddock, and sometimes other whitefish, used as food. It is usually served as a fillet, though formerly it was often split instead. In the wholesale fish business, scrod is the smallest weight category of the major whitefish. [1]

  7. Bacalhau com natas - Wikipedia

    en.wikipedia.org/wiki/Bacalhau_com_natas

    Bacalhau com natas (literally as "cod with double cream") is a popular way of cooking salted cod in Portugal. [1] This dish consists of baked cod in the oven layered with onions, diced fried potatoes (or leftover cooked potatoes) and double cream, usually seasoned with nutmeg and white pepper.

  8. 28 Classic Dishes for a True Feast of the Seven Fishes on ...

    www.aol.com/lifestyle/28-classic-dishes-true...

    Perfectly-seasoned cod, covered with a layer of roasted pepper sauce and topped with crispy breadcrumbs. Get the recipe: Baked Cod Related: 26 Best Cod Fish Recipes to Make Tonight

  9. Ackee and saltfish - Wikipedia

    en.wikipedia.org/wiki/Ackee_and_saltfish

    To prepare the dish, salt cod is sautéed with boiled ackee, onions, Scotch bonnet peppers, tomatoes, then seasoned with spices like pepper and paprika. [6] It can be garnished with bacon and tomatoes, and is usually served as breakfast alongside breadfruit, hard dough bread, dumplings, or boiled green bananas. [7] [8]

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