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Mentha arvensis, the corn mint, field mint, or wild mint, is a species of flowering plant in the mint family Lamiaceae.It has a circumboreal distribution, being native to the temperate regions of Europe and western and central Asia, east to the Himalaya and eastern Siberia, and North America.
UN Number Class Proper Shipping Name UN 3001: 6.1 (UN No. no longer in use) Phenoxy pesticides, liquid, toxic, flammable (UN No. no longer in use) [1] UN 3002 (6.1) (UN No. no longer in use) Phenyl urea pesticides, liquid, toxic (UN No. no longer in use) [1] [2]
Peppermint: repels aphids, cabbage looper, flea beetles, squash bugs, whiteflies, and the Small White [3] Petunias: repel aphids, tomato hornworm, asparagus beetles, leafhoppers, [2] and squash bugs [3] Pitcher plants: traps and ingests insects Radish: repels cabbage maggot and cucumber beetles [3] Rosemary
Peppermint (Mentha × piperita) is a hybrid species of mint, a cross between watermint and spearmint. [1] Indigenous to Europe and the Middle East, [2] the plant is now widely spread and cultivated in many regions of the world. [3]
Peppermint extract can be substituted in recipes with peppermint oil (a stronger ingredient primarily used in candy-making), crème de menthe, or peppermint schnapps. If the food is not heated, the alcoholic properties of liqueurs may remain present in the finished product. [5] Peppermint extract may also be added to hot water to create ...
SPEARpesticides (Species At Risk) is a trait based biological indicator system for streams which quantitatively links pesticide contamination to the composition of macroinvertebrate communities. [1] The approach uses species traits that characterize the ecological requirements posed by pesticide contamination in running waters.
Elon Musk’s Department of Government Efficiency has a new target to cut down costs: the US penny. DOGE said on X that the penny costs over 3 cents to make and cost US taxpayers over $179 million ...
The Pesticide Data Program, [23] a program started by the United States Department of Agriculture is the largest tester of pesticide residues on food sold in the United States. It began in 1991 and tests food for the presence of various pesticides and if they exceed EPA tolerance levels for samples collected close to the point of consumption.
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