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The Marine Fisheries Department (MFD) (Urdu: سررشتہ برائے سمندری ماہی گیری) is a department of the Government of Pakistan. It is part of the Ministry of Maritime Affairs (Pakistan) .
Recreational fishing in Pakistan is usually looked over by the PGFA - Pakistan Game Fish Association. There are three main types of recreational fisheries in Pakistan: billfish and tuna fishing in the EEZ of Karachi; sport fishing (pelagic) in coastal waters; and hand-line fishing (bottom fishing) in inter-tidal and shallow waters. About 1,000 ...
In Pakistan, most hilsa fish are caught in the Indus River Delta in Sindh. They are also caught in the sea, but some consider the marine stage of the fish as not so tasty. The fish has very sharp and tough bones, making it problematic to eat for some. [citation needed] Ilish is an oily fish rich in omega 3 fatty acids. [19]
The Ministry of Maritime Affairs (Urdu: وزارت بحری امور), previously known as the Ministry of Ports and Shipping, is a Federal Ministry of the Government of Pakistan. The current Minister for Maritime Affairs is Qaiser Ahmed Sheikh and the current Federal Secretary for Maritime Affairs is Zafar Ali Shah.
There are 531 species of fishes in Pakistan, of these, 233 are freshwater fish. [1] The mahseer is the national fish of Pakistan. Notopterus notoperus; Notopterus chitala; Naziritor zhobensis; Triplophysa stoliczkai - found only in Deosai; Diptyichus maculatus - found only in Deosai; Ptychobarbus conirostis - found only in Deosai
A recipe for fried Rohu fish is mentioned in Manasollasa, a 12th-century Sanskrit encyclopedia compiled by Someshvara III, who ruled from present-day Karnataka. In this recipe, the fish is marinated in asafoetida and salt after being skinned. It is then dipped in turmeric mixed in water before being fried. [10]
Mrigal is popular as a food fish and an important aquacultured freshwater species throughout South Asia. [4] It is widely farmed as a component of a polyculture system of three Indian major carps, along with roho labeo and the catla. It was introduced by aquaculture across India started in the early 1940s, and later to other Asian countries.
The Karachi Fish Harbour is a port located in Keamari District, which is part of Karachi Division, Sindh province, Pakistan.Over 90 percent of the Pakistan's fish and seafood catch and exports pass through the harbour.