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2. 50 most popular chain restaurants in America - AOL

   www.aol.com/50-most-popular-chain-restaurants...

   First opened in 1981 in Atlanta as LongHorn Steaks Restaurant & Saloon, LongHorn Steakhouse is a casual dining steak joint with more than 520 locations around the United States.

3. LongHorn Steakhouse - Wikipedia

   en.wikipedia.org/wiki/LongHorn_Steakhouse

   LongHorn Steakhouse was founded in 1981 by George McKerrow Jr. and his best friend Brian. McKerrow was a former manager at Quinn's Mill Restaurant, a subsidiary of Victoria Station, a San Francisco-based concept with railroad cars used as dining areas that was popular in the United States during the 1970s and '80s.

4. List of casual dining restaurant chains - Wikipedia

   en.wikipedia.org/wiki/List_of_casual_dining...

   Steakhouse United States 80 Montana's BBQ & Bar: Steakhouse Canada 94 Owned by Recipe Unlimited: Moo Moo Restaurant: Buffet Russia 12 Morton's The Steakhouse: Steakhouse United States 78 Moxie's Grill & Bar: Casual dining Canada, United States 67 Mr. Gatti's Pizza: Pizza United States 41 Operating under Chapter 11 bankruptcy reorganization ...

5. Cameron Mitchell Restaurants - Wikipedia

   en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

   Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]

6. What's the best restaurant near you? Check out USA ... - AOL

   www.aol.com/whats-best-restaurant-near-check...

   Lannie's Bar-B-Q Spot | Selma, Alabama. Details: 2115 Minter Ave.; 334-874-4478 Lannie's Bar-B-Q Spot restaurant review: Our local food writer recommends the famous pulled pork sandwich with red ...

7. Steakhouse owner shares the 4 dishes worth splurging on at a ...

   www.aol.com/steakhouse-owner-shares-4-dishes...

   A steakhouse owner shared the best things to order at a high-end steakhouse and dishes he'd skip. He often orders a seafood tower, A5 wagyu, and dishes with in-season produce.