enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. BBCH-scale (other brassica vegetables) - Wikipedia

   en.wikipedia.org/wiki/BBCH-scale_(other_brassica...

   4: Development of harvestable vegetative plant parts 41: Lateral buds begin to develop 2. Cauliflower heads begin to form;width of growing tip > 1 cm3 43: First sprouts tightly closed 2. 30% of the expected head diameter reached 3. 45: 50% of the sprouts tightly closed 2. 50% of the expected head diameter reached 3. 46: 60% of the sprouts ...

3. Brussels sprout - Wikipedia

   en.wikipedia.org/wiki/Brussels_sprout

   Brussels sprouts grow in temperature ranges of 7–24 °C (45–75 °F), with highest yields at 15–18 °C (59–64 °F). [4] Fields are ready for harvest 90 to 180 days after planting. The edible sprouts grow like buds in helical patterns along the side of long, thick stalks of about 60 to 120 centimetres (24 to 47 inches) in height, maturing ...

4. Cruciferous vegetables - Wikipedia

   en.wikipedia.org/wiki/Cruciferous_vegetables

   Cabbage plants. Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.

5. Brassica - Wikipedia

   en.wikipedia.org/wiki/Brassica

   The flowers, seeds, stalks, and tender leaves of many species of Brassica can be eaten raw or cooked. [5] Almost all parts of some species have been developed for food, including the root (swede, turnip), stems (), leaves (cabbage, collard greens, kale), flowers (cauliflower, broccoli, romanesco broccoli), buds (Brussels sprouts, cabbage), and seeds (many, including mustard seed, and oil ...

6. Brassica oleracea - Wikipedia

   en.wikipedia.org/wiki/Brassica_oleracea

   Brassica oleracea is a plant of the family Brassicaceae, also known as wild cabbage in its uncultivated form. The species evidently originated from feral populations of related plants in the Eastern Mediterranean, where it was most likely first cultivated.

7. Brussels sprouts to be up to 25% larger this year, says ... - AOL

   www.aol.com/brussels-sprouts-25-larger-says...

   Brussels sprouts are expected to be up to 25% bigger this year due to good growing conditions and the introduction of new varieties, according to Tesco. The top UK supermarket chain said one of ...