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  2. Sweet Dump-and-Bake Desserts for the End of Winter - AOL

    www.aol.com/ridiculously-easy-dump-bake-desserts...

    Cake Mix Magic. Though the name doesn't inspire much confidence, dump desserts actually taste quite lovely. They get the name because most recipes include dumping the ingredients into a pan and ...

  3. 20 Best New Breakfast Recipes To Make This Month - AOL

    www.aol.com/lifestyle/20-best-breakfast-recipes...

    From fruit-packed smoothies to dessert-inspired oats to savory egg dishes, ... View Recipe. Reese’s Peanut Butter Cup-Inspired Smoothie. Photographer: Robby Lozano, Food Stylist: Craig Huff ...

  4. Lady Baltimore cake - Wikipedia

    en.wikipedia.org/wiki/Lady_Baltimore_cake

    Beat the whites of six eggs. Take a cup and a half of granulated sugar, a cup of milk, nearly a cup of butter, three cups of flour and two teaspoonfuls of good baking powder. Sift the flour and baking powder together into the other ingredients, adding the eggs last of all. Bake in two buttered pans for fifteen or twenty minutes.

  5. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

    www.aol.com/16-types-frosting-icing-cakes...

    2. Swiss Meringue Buttercream. Light, smooth and not too sweet, Swiss meringue buttercream is made by heating egg whites and granulated sugar, whipping the mixture to stiff peaks and slowly adding ...

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake: United Kingdom [1] A type of layered sponge cake, often garnished with cream and food coloring. Angel food cake: United States: A type of sponge cake made with egg whites, sugar, flour, vanilla, and a whipping agent such as cream of tartar. Apple cake: Germany

  7. Gooey butter cake - Wikipedia

    en.wikipedia.org/wiki/Gooey_butter_cake

    Gooey butter cake is generally served as a type of coffee cake and not as a formal dessert cake. There are two distinct variants of the cake: the original St. Louis, MO Bakers' gooey butter and a cream cheese and commercial yellow cake mix variant. The original St. Louis, MO Bakers' gooey butter is believed to have originated in the 1930s.

  8. This Earthy, Nutty Flour Is the Easiest Way to ... - AOL

    www.aol.com/earthy-nutty-flour-easiest-way...

    Using buckwheat flour in baked goods is simple, but be careful not to compromise the structure of your desserts; start by swapping about a quarter of all-purpose flour in a cake or cookie recipe ...

  9. Cupcake - Wikipedia

    en.wikipedia.org/wiki/Cupcake

    A standard cupcake uses the same basic ingredients as standard-sized cakes: butter, sugar, eggs, and flour. Nearly any recipe that is suitable for a layer cake can be used to bake cupcakes. The cake batter used for cupcakes may be flavored or have other ingredients stirred in, such as raisins, berries, nuts, or chocolate chips.

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