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  2. Ecuadorian cuisine - Wikipedia

    en.wikipedia.org/wiki/Ecuadorian_cuisine

    Ecuadorian cuisine is an amalgamation of Spanish, Andean, and Amazonian cuisines and to a lesser degree Italian, Lebanese, African, and Chinese. Beef, chicken, and seafood are popular in the coastal regions, especially ceviche, [1] and are typically served with carbohydrate-rich foods, such as rice accompanied with lentils, pasta, or plantain.

  3. Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Latin_American_cuisine

    Fanesca of Ecuador. The food in Ecuador is diverse, varying with altitude, associated agricultural conditions, and ethnic and racial communities. Ecuadorian cuisine is an amalgamation of Spanish, Andean, and Amazonian cuisines and to a lesser degree Italian, Lebanese, African, and Chinese.

  4. Chifa - Wikipedia

    en.wikipedia.org/wiki/Chifa

    The term is also used to refer to restaurants that serve the chifa cuisine. [2] [3] Though originating in Peru, the chifa tradition has spread to neighboring countries like Ecuador, [4] Chile, [5] and Bolivia through increased Chinese immigration. Chinese-Peruvian food has become one of the most popular types of food in Peru.

  5. 20 Traditional Chinese Food Dishes You Need to Try ... - AOL

    www.aol.com/20-traditional-chinese-food-dishes...

    Rasa Malaysia. Also Called: Chǎomiàn “Other than rice, noodles are a mainstay in Chinese cooking,” Yinn Low says. “Just like with fried rice, there are endless variations on chow mein.

  6. Chinese Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_Latin_American_cuisine

    In Chinese cooking vegetables such as bok choy, amaranth or broccoli play a big role in the development of popular Chinese dishes such as a stir fry. The Chinese style of cooking also relies a lot on oils, sauces and vinegars; including the most commonly known soy sauce as well as others such as rice vinegar , sesame oil and oyster sauce . [ 4 ]

  7. List of Ecuadorian dishes and foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Ecuadorian_dishes...

    Fanesca is a soup traditionally prepared and eaten by households and communities in Ecuador during Holy Week. [1] This is a list of Ecuadorian dishes and foods. The cuisine of Ecuador is diverse, varying with altitude, agricultural conditions, and the ethnic and racial makeup of local communities. On the coast, a variety of seafood, grilled ...

  8. Ecuador reinstates visa requirement for Chinese travelers - AOL

    www.aol.com/news/ecuador-reinstates-visa...

    Between 2023 and 2024, 66,189 Chinese travelers entered the country, while just 34,209 were recorded as leaving, meaning some 32,000 have not been registered as leaving Ecuador, the foreign ...

  9. Ecuador stops waiving visas for Chinese nationals because of ...

    www.aol.com/news/ecuador-stops-waiving-visas...

    Ecuador on Tuesday announced the suspension of an agreement with China that had waived visas for Chinese citizens traveling to the South American country, citing a “worrying” increase in ...