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A combination of pasta, tuna, mixed vegetables, mushroom soup and cheese cooked in a casserole.
A mixture of cream of mushroom soup, cream of celery soup, and melted cheese coat egg noodles and tuna in this casserole topped with a layer of Parmesan cheese.
A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery breadcrumbs. This classic recipe is rich and creamy, made from scratch but so quick and easy to throw together.
Cheesy tuna noodle casserole is a classic American dish that the entire family will love. This homemade casserole is made with egg noodles, canned tuna, peas, and a mild, from-scratch sauce. It's topped with melty cheddar cheese and the panko crust adds a great crunch.
Best Ever Tuna Noodle Casserole—creamy, cheesy, and downright delicious, this casserole is even adored by those who say they hate it. This Best Ever Tuna Noodle Casserole is my mom’s recipe and can not be beaten.
Kasey Schwartz. Jump to recipe Write a Review. This post may contain affiliate links. Please read our disclosure policy. This cheesy tuna casserole is made with tender egg noodles covered in a rich, homemade sauce that’s loaded with cheese. The crunchy cracker topping is the perfect finishing touch! Pin this recipe now to save it for later.
Tuna Noodle Casserole recipe is a classic for good reason. In this weeknight favorite, flaky tuna and tender egg noodles are mixed with a cheesy creamy sauce and baked under a crumb topping until golden and bubbly.