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Crockpot Beef Tips are an easy to make weeknight dinner recipe that always hit the spot! Slowly cooked till they are fall-apart-tender, these beef tips are rich, hearty, and full of savory flavor for the ultimate comfort food dinner.
Slow Cooker Beef Tips and Gravy cooks up seasoned stew meat into a tender flavorful meal. The crock pot is perfect for transforming this budget-friendly cut of beef into a mouthwatering beef dish everyone will love.
This luscious Slow Cooker Beef Tips with Gravy recipe is a delicious way to prepare steak in the cold fall and winter months. Spoon these tender beef tips over a mound of creamy mashed potatoes for a satisfying, family-friendly meal.
Slow Cooker Beef Tips are tender beef slices, mixed with chopped mushrooms and onion mix slow cooked to perfection! Easy weeknight meal! Slow cooker meals are just what we need this school year!
In a large skillet, heat oil over medium-high heat; brown meat. Transfer meat to slow cooker. Add wine to skillet, stirring to loosen browned bits from pan. Stir in broth and Worcestershire sauce; pour over meat. Cook, covered, on low 6-8 hours or until meat is tender.
Slow Cooker Beef Tips and Rice is the perfect recipe for busy weeknights! Dump all the ingredients in the slow cooker in the morning and come home to a ready-to-eat, delicious dinner. Pin this recipe!
Jump to Recipe Print Recipe. This crock pot beef tips and gravy is super quick and super delish too! You'll not have leftovers of this yumminess so if you want to freeze some for later, you might want to double it. Oh, and btw...it makes a great dump-and-go freezer meal too.
This recipe for Crock Pot Beef Tips is a simple slow cooker recipe that is easily thrown together with just a handful of ingredients. The meat comes out so tender with a thick, delicious gravy! THE MOST TENDER BEEF TIPS EVER! I truly love a dump and go slow cooker dinner.
Slow Cooker Beef Tips are absolutely delicious and full of rich flavor. This easy recipe will help you put a fork tender comfort food on the dinner table with minimal prep and a cooking time that allows you to get other things done simultaneously.
1/2 pound sliced baby portobello mushrooms; 1 small onion, halved and sliced; 1 beef top sirloin steak (1 pound), cubed; 1/2 teaspoon salt; 1/4 teaspoon pepper