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Alcohol tolerance is increased by regular drinking. [1] This reduced sensitivity to the physical effects of alcohol consumption requires that higher quantities of alcohol be consumed in order to achieve the same effects as before tolerance was established. Alcohol tolerance may lead to (or be a sign of) alcohol dependence.
"Not drinking has benefits, such as better health, and better sleep." [11] 27 g The Canadian Centre on Substance Use and Addiction has a sliding scale of intakes. The scale states that at 27 g or less per week, "you are likely to avoid alcohol-related consequences for yourself or others". [11] Czech Republic 24 g 16 g Denmark 48 g 120 g Reference.
A legal drinking age for the buying or consuming of alcohol is in place in many of the world's countries, typically with the intent to protect the young from alcohol-related harm. [9] This age varies between countries; for example, the legal drinking age for Australia is 18, whereas the legal drinking age in the United States is 21. [9]
Under new rules coming into force next year, all alcohol products sold in Ireland face a legal requirement to carry health labelling, including warning of the links to cancer, liver disease and ...
[4] [7] People may continue to drink partly to prevent or improve symptoms of withdrawal. [4] After a person stops drinking alcohol, they may experience a low level of withdrawal lasting for months. [4] Medically, alcoholism is considered both a physical and mental illness. [26] [27] Questionnaires are usually used to detect possible alcoholism.
The level of ethanol consumption that minimizes the risk of disease, injury, and death is subject to some controversy. [16] Several studies have found a J-shaped relationship between alcohol consumption and health, [17] [18] [2] [19] meaning that risk is minimized at a certain (non-zero) consumption level, and drinking below or above this level increases risk, with the risk level of drinking a ...
[7] Even light to moderate alcohol consumption can have negative effects on health, [8] [9] [10] such as by increasing a person's risk of developing several cancers. [11] [12] A 2014 World Health Organization report found that harmful alcohol consumption caused about 3.3 million deaths annually worldwide. [13]
greater than 7 standard drinks units per week or greater than 3 standard drinks on a single occasion in women [10] any drinking in pregnant women or persons < 21 years old [10] Binge drinking is a pattern of alcohol consumption that brings blood alcohol concentration ≥ 0.08%, usually corresponding to: