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Cuisine holds an important place in Hong Kong culture. From dim sum, hot pot (da been lo), fast food, to the rarest delicacies, Hong Kong carries the reputable label of "Gourmet Paradise" and "World's Fair of Food". Hong Kong cuisine, which is influenced by both Western (mainly British) and Chinese (mainly Cantonese) cultures, is very diverse.
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...
Lin Heung Tea House in Hong Kong. Hong Kong cuisine is mainly influenced by Cantonese cuisine, European cuisines (especially British cuisine) and non-Cantonese Chinese cuisines (especially Hakka, Teochew, Hokkien and Shanghainese), as well as Japanese, Korean and Southeast Asian cuisines, due to Hong Kong's past as a British colony and a long history of being an international port of commerce.
Consular missions in Hong Kong. Hong Kong Economic and Trade Office; Hong Kong–United Kingdom relations; Hong Kong–United States relations; Hong Kong–Philippines relations; Hong Kong–Singapore relations; Hong Kong–China relations. Hong Kong Liaison Office; Office of the Government of the HKSAR in Beijing; Mainland and Hong Kong Closer ...
In Hong Kong: During a Chinese wedding banquet, guests play Mahjong during the waiting time. A count-down Mahjong before the Chinese New Year or the New Year is a typical practice for many Hong Kong families. While most people have a Mahjong set at home, most Chinese restaurants offer sets of Mahjong equipment for their customers.
San Francisco, California has the highest per capita concentration of Chinese Americans of any major city in the United States, at an estimated 21.4%, or 172,181 people, and contains the second-largest total number of Chinese Americans of any U.S. city. San Francisco's Chinatown was established in the 1840s, making it the oldest Chinatown in ...
Customs and etiquette in Chinese dining are the traditional behaviors observed while eating in Greater China.Traditional Han customs have spread throughout East Asia to varying degrees, with some regions sharing a few aspects of formal dining, which has ranged from guest seating to paying the bill.
Since Hong Kong produced a large number of films, pop songs, and soap operas to promote Cantonese culture, Hong Kong, and by extension the Hong Kong orchid, is widely held to be the symbol of modern Cantonese culture. The Golden Bauhinia Square has a giant statue of the Hong Kong orchid and is one of the major landmarks of Hong Kong.
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